01076nam0-22003251i-450 99000179671040332120190529131424.0000179671FED01000179671(Aleph)000179671FED0100017967120021010d1997----km-y0itay50------baitaMathematical modelling of the compressive stress-strain relationship of foods submitted to large deformationsPaolo Masi, M. Sepe, S. Cavella.London...1997.p. 212-21525 cmEstr. da: Engineering & Food at ICEF 7, part 1,1997.Tecnologia alimentare664Masi,Paolo<1953- >748345Cavella,SilvanaSepe,M.ITUNINARICAUNIMARCLG99000179671040332160 OP. 156/12FAGBCFAGBCMathematical modelling of the compressive stress-strain relationship of foods submitted to large deformations1552796UNINAING0100898nam0 22002531i 450 UON0012973920231205102751.26220020107d1969 |0itac50 baitaUN|||| 1||||Ancora la CoreaWilfred G. BurchettMilanoJaca Book1969204 p.20 cmITMilanoUONL000005COR IV ACOREA - STORIA MODERNA E CONTEMPORANEAABURCHETTWilfred G.UONV024681119887Jaca BookUONV245945650ITSOL20240220RICASIBA - SISTEMA BIBLIOTECARIO DI ATENEOUONSIUON00129739SIBA - SISTEMA BIBLIOTECARIO DI ATENEOSI COR IV A 039 SI SIN1993 5 039 Ancora la Corea1319087UNIOR