04209nam 2200769 a 450 991101983920332120200520144314.097866123478709781282347878128234787X9780470514511047051451597804705145280470514523(CKB)1000000000377212(EBL)470631(SSID)ssj0000303497(PQKBManifestationID)11241697(PQKBTitleCode)TC0000303497(PQKBWorkID)10276333(PQKB)10376193(MiAaPQ)EBC470631(OCoLC)181175766(Perlego)2784718(EXLCZ)99100000000037721219930716d1993 uy 0engur|n|---|||||txtccrThe Molecular basis of smell and taste transduction /[editors, Derek Chadwick, Joan Marsh, and Jamie Goode]Chichester ;New York Wiley19931 online resource (304 p.)Ciba Foundation symposium ;179"A Wiley-Interscience publication."Symposium on the Molecular Basis of Smell and Taste Transduction, held at the Ciba Foundation, London, Feb. 1993.9780471939467 0471939463 Includes bibliographical references and indexes.THE MOLECULAR BASIS OF SMELL AND TASTE TRANSDUCTION; Contents; Participants; Introduction; From genotype to olfactory neuron phenotype: the role of the Olf-I-binding site; Mucous domains: microchemical heterogeneity in the mucociliary complex of the olfactory epithelium; Receptor diversity and spatial patterning in the mammalian olfactory system; Molecular mechanisms of olfactory neuronal gene regulation; A new tool for investigating G protein-coupled receptors; General discussion I; Second messenger signalling in olfaction; Membrane currents and mechanisms of olfactory transductionOlfactory receptors: transduction, diversity, human psychophysics and genome analysisGeneral discussion II; MolecuIar genetics of Drosophila olfaction; Perireceptor events in taste; Gustducin and transduci n: a tale of two G proteins; Role of apical ion channels in sour taste t ransduction; Ion pathways in the taste bud and their significance for transduction; The cellular and genetic basis of olfactory responses in Caenorhabditis elegans; Genetic and pathological taste variation: what can we learn from animal models and human disease?; General discussion Ill; Summing-upIndex of contributorsSubject IndexRecent application of the techniques of molecular biology and patch-clamp physiology has led to rapid advances in understanding the molecular events in chemosensory transduction. In this book, the latest results are presented and discussed by leading scientists. The extensive coverage encompasses many important topics, including mucous domains; microchemical heterogeneity in the mucociliary complex of the olfactory epithelium; membrane currents and mechanisms of olfactory transduction, and genetic and pathological taste variation.Ciba Foundation symposium ;179.SmellMolecular aspectsCongressesTasteMolecular aspectsCongressesCellular signal transductionCongressesSecond messengers (Biochemistry)CongressesG proteinsCongressesSmellMolecular aspectsTasteMolecular aspectsCellular signal transductionSecond messengers (Biochemistry)G proteins591.1/826Chadwick Derek91632Marsh Joan91633Goode Jamie283336Symposium on the Molecular Basis of Smell and Taste Transduction(1993 :London, England)MiAaPQMiAaPQMiAaPQBOOK9911019839203321The Molecular basis of smell and taste transduction4422262UNINA