02688nam 22006494a 450 991095890710332120200520144314.01-280-86607-197866108660760-85199-066-5(CKB)1000000000344489(EBL)295050(OCoLC)476061717(SSID)ssj0000112499(PQKBManifestationID)11128992(PQKBTitleCode)TC0000112499(PQKBWorkID)10088399(PQKB)11081768(MiAaPQ)EBC295050(Au-PeEL)EBL295050(CaPaEBR)ebr10173499(CaONFJC)MIL86607(EXLCZ)99100000000034448920040406d2005 uy 0engur|n|---|||||txtccrBiotechnology of fruit and nut crops /edited by Richard E. Litz1st ed.Wallingford, Oxfordshire, UK ;Cambridge, MA CABI Pub.c20051 online resource (748 p.)Biotechnology in agriculture series ;no. 29Description based upon print version of record.0-85199-662-0 Includes bibliographical references and index.BIOTECHNOLOGY IN AGRICULTURE SERIES; Biotechnology in Agriculture No. 29 Biotechnology of Fruit and Nut Crops; Contents; Contributors; Preface; Dedication; Introduction; 1. Actinidiaceae; 2. Anacardiaceae; 3. Annonaceae; 4. Arecaceae; 5. Bromeliaceae; 6. Caricaceae; 7. Clusiaceae; 8. Ericaceae; 9. Fagaceae; 10. Juglandaceae; 11. Lauraceae; 12. Moraceae; 13. Musaceae; 14. Myrtaceae; 15. Oleaceae; 16. Oxalidaceae; 17. Passifloraceae; 18. Rosaceae; 19. Rutaceae; 20. Sapindaceae; 21. Sterculiaceae; IndexThis book is a comprehensive reference work on the current status of biotechnology of the major temperate, subtropical and tropical fruit and nut crop species of the world. It is partly a replacement of Biotechnology of Perennial Fruit Crops (eds Hammerschlag and Litz, CABI.Biotechnology in agriculture series ;29.FruitPropagationNutsPropagationFruitBiotechnologyNutsBiotechnologyFruitPropagation.NutsPropagation.FruitBiotechnology.NutsBiotechnology.634/.043Litz Richard E949562MiAaPQMiAaPQMiAaPQBOOK9910958907103321Biotechnology of fruit and nut crops4381300UNINA