02487nam 22004453a 450 991086197860332120230504140155.01-80062-919-21-78918-146-11-78918-147-X(CKB)4940000000620397(MiAaPQ)EBC6661091(Au-PeEL)EBL6661091(OCoLC)1259592893(EXLCZ)99494000000062039720211214d2021 fy 0engurcnu||||||||txtrdacontent.crdamedia.crrdacarrier.Molluscan shellfish aquaculture a practical guide /edited by Sandra E. ShumwayLings, Great Easton, Essex :5m Publishing,2021.©2021.1 online resource (xiv, 538 pages.) illustrations1-78918-010-4 1. Farming oysters for food and profit -- 2. Clam aquaculture -- 3. Culture of giant clams -- 4. Scallop aquaculture -- 5. Mussel aquaculture -- 6. Abalone aquaculture -- 7. Conch aquaculture: queen conch, Lobatus gigas, and fighting conch, Strombus alatus and Strombus pugilis -- 8. Culture of the carnivorous marine snail, Concholepas concholepas -- 9. Pearl oyster culture and pearl production -- 10. Site selection for molluscan shellfish aquaculture -- 11. Water and shellfish quality concerns for commercial bivalve shellfish aquaculture -- 12. Design and construction considerations for a molluscan hatchery -- 13. Algal culture for shellfish aquaculture -- 14. Genetics in shellfish culture -- 15. Shellfish diseases -- 16. Control of biofouling -- 17. Shellfish farming: regulations, spatial planning, best practices, and certification -- 18. Environmental and social certification of aquaculture -- 19. Marketing -- 20. Business planning for aquaculture -- Index.A useable manual for all those interested in an up-to-date introduction to the field. Each of the major cultured species of commercial importance are covered, providing cutting-edge information of practical use to all those involved in shellfish aquaculture.--Provided by publisher.Shellfish cultureMollusksShellfish culture.Mollusks.Shumway SandraMiAaPQMiAaPQMiAaPQBOOK9910861978603321Molluscan shellfish aquaculture4166288UNINA