00749nam0-2200277 --450 991085309050332120240523110533.0012715350020240523d1979----kmuy0itay5050 baengGBa 001yyFood microscopyedited by J. G. VaughanLondonAcademic press1979XVI, 651 p.ill.24 cmFood science and technologyAlimentiAnalisi664.0720itaVaughan,John GriffithITUNINAREICATUNIMARCBK9910853090503321A MIC 14897332/2024FAGBCFAGBCFood microscopy80828UNINA