03932nam 2200625 a 450 991083068250332120230422052124.01-282-65380-697866126538030-470-65017-60-470-65016-89780471387899780471387879(CKB)2670000000030030(EBL)547135(OCoLC)813218380(SSID)ssj0000425353(PQKBManifestationID)11294654(PQKBTitleCode)TC0000425353(PQKBWorkID)10364601(PQKB)11099345(MiAaPQ)EBC547135(WaSeSS)bw9780471387879(EXLCZ)99267000000003003020101026d2000 uy 0engur|n|---|||||txtccrPlant breeding reviewsVolume 19[electronic resource] /edited by Jules JanickNew York, N.Y. Wiley20001 online resource (320 p.)Plant breeding reviews,0730-2207Description based upon print version of record.0-471-38787-8 Includes bibliographical references and indexes.PLANT BREEDING REVIEWS, Volume 19; Contents; Contributors; 1: Dedication: John R. Laughnan Maize Geneticist; 2: Prediction in Plant Breeding; I. INTRODUCTION; II. PREDICTION AND PLANT IMPROVEMENT; III. MODERN SCIENTIFIC PLANT BREEDING; IV. CONCLUSIONS; LITERATURE CITED; 3: The Case for Molecular Mapping in Forest Tree Breeding; I. INTRODUCTION; II. CONVENTIONAL FOREST TREE BREEDING; III. QTL AND FOREST TREES; IV. QTL AND FOREST TREE BREEDING; V. CONCLUSIONS AND FUTURE PROSPECTS; LITERATURE CITED; 4: Breeding for Disease Resistance in Potato; I. INTRODUCTION; II. LATE BLIGHT; III. EARLY BLIGHTIV. VERTICILLIUM WILTV. COMMON SCAB; VI. SOFT ROT AND BLACKLEG; VII. RING ROT; VIII. POTATO LEAFROLL VIRUS; IX. POTATO VIRUS X; X. POTATO VIRUS Y; XI. MULTIPLE VIRUS RESISTANCE; XII. SUMMARY; LITERATURE CITED; 5: Domestication, Historical Development, and Modern Breeding of Carrot; I. INTRODUCTION; II. CARROT PRODUCTION TRENDS; III. CARROT GROWTH, REPRODUCTION, AND GENETICS; IV. IMPORTANCE OF CARROT GERMPLASM FOR BREEDING PROGRESS; V. HISTORY OF CARROT CULTIVAR DEVELOPMENT; VI. CARROT BREEDING METHODS; VII. APPLICATIONS OF BIOTECHNOLOGY; VIII. FUTURE CARROT BREEDING DIRECTION; IX. CONCLUSIONSLITERATURE CITED6: Persimmon Genetics and Breeding; I. INTRODUCTION; II. BOTANY; III. HORTICULTURAL CLASSIFICATION OF PERSIMMON; IV. PERSIMMON CULTIVAR; V. IMPORTANCE OF CULTIVAR IDENTIFICATION; VI. PERSIMMON BREEDING; color plates; VII. NEW METHODOLOGIES FOR PERSIMMON BREEDING; VIII. SUMMARY; LITERATURE CITED; 7: Genetic Resources and Breeding of Amaranthus; I. INTRODUCTION; II. BOTANY; III. GENETICS AND BREEDING; IV. THE CULTIVAR TYPES; V. FUTURE PROSPECTS; LITERATURE CITED; Subject Index; Cumulative Subject Index; Cumulative Contributor IndexPlant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops.Plant Breeding ReviewsPlant breedingPlant breeding.631.5/2631.52Janick Jules439589Janick Jules439589MiAaPQMiAaPQMiAaPQBOOK9910830682503321Plant breeding reviews3927436UNINA