04659nam 2200625 a 450 991083025120332120230721004102.01-282-13680-197866121368010-470-27786-60-470-27657-6(CKB)1000000000687291(EBL)468720(OCoLC)609847459(SSID)ssj0000354773(PQKBManifestationID)11925313(PQKBTitleCode)TC0000354773(PQKBWorkID)10315921(PQKB)10532211(MiAaPQ)EBC468720(EXLCZ)99100000000068729120061207d2007 uy 0engur|n|---|||||txtccrSpecies and system selection for sustainable aquaculture[electronic resource] /edited by PingSun Leung, Cheng-Sheng Lee, Patricia J. O'Bryen1st ed.Ames, Iowa Blackwell Pub.20071 online resource (524 p.)"Published in cooperation with the United States Aquaculture Society."0-8138-2691-8 Includes bibliographical references and index.Species and System Selection for Sustainable Aquaculture; Contents; Contributors; United States Aquaculture Society Preface; Preface; 1 Introduction; Part 1 Principles; 2 Sustainable Aquaculture: What Does It Mean and How Do We Get There?; 3 Policies and the Role of Government in Achieving Aquaculture Development; 4 A Review of Comparative Advantage Assessment Approaches in RelationtoAquaculture Development; 5 The Environment and the Selection of Aquaculture Species and Systems: An Economic Analysis; 6 Investment and Farm Modeling for Feasibility Assessment and Decision Making in AquaculturePart 2 Practices7 The Role of Species and Systems in the Development and Growth of Aquaculture in Asia: Needs and Prospects; 8 Aquaculture in Africa: Reasons for Failures and Ingredients for Success; 9 Aquaculture in the U.S. Affiliated Pacific Islands: A Case Study of Robert Reimers Enterprises; 10 Aquaculture in China; 11 Achievements and Problems of Aquaculture in Japan; 12 Taiwanese Aquaculture at the Crossroads; 13 The Evolutionary Role of Federal Policies and Actions to Support the Sustainable Development of Aquaculture in the United States14 Hawaii Aquaculture Development: Twenty-Five Years and Counting, Lessons Learned15 Socioeconomic Aspects of Species and System Selection for Sustainable Aquaculture Development in Mexico: Historic Overview and Current General Trends; Part 3 Species-Specific Public Policies for Sustainable Development; 16 Public Policies for Sustainable Development of Shrimp Aquaculturein Taiwan; 17 Shrimp Culture and Public Policy for Sustainable Development in Thailand; 18 Development Trends and Future Prospects of Shrimp Culture in China; 19 The Development and Sustainability of Shrimp Culture in Viet Nam26 Carp Farming in Central and Eastern Europe and a Case Study in Multifunctional Aquaculture27 Salmon Farming in Chile: History, Policies, and Development Strategies; 28 Evaluation of the Sea Bass and Sea Bream Industry in the Mediterranean, with Emphasis on Turkey; 29 Public Policy for Sustainable Grouper Aquaculture Development in Southeast Asia; 30 Discussion Summary:SocioeconomicAspects of Species and Systems Selectionfor Sustainable Aquaculture; IndexPublished in Cooperation with THE UNITED STATES AQUACULTURE SOCIETY As aquaculture production continues to grow and develop there is a continuous search for new species to culture to be able to fully exploit new national and international markets. Species selection for aquaculture development often poses an enormous challenge for decision makers who must decide which species and culture technologies to support with public resources, and then how best to divide those resources. Species and System Selection for Sustainable Aquaculture brings together contributions from internationalSustainable aquacultureFishery managementSustainable aquaculture.Fishery management.639.8Leung PingSun1952-748185Lee Cheng-Sheng944670O'Bryen P. J(Patricia J.)944671U.S. Aquaculture Society.MiAaPQMiAaPQMiAaPQBOOK9910830251203321Species and system selection for sustainable aquaculture2132520UNINA