02558nam 22005052 450 991082877240332120180831141209.0981-4818-82-810.1355/9789814818827(CKB)4100000007108224(MiAaPQ)EBC5509295(UkCbUP)CR9789814818827(OCoLC)1139363571(MdBmJHUP)muse70135(DE-B1597)521944(OCoLC)1052468242(DE-B1597)9789814818827(Au-PeEL)EBL5509295(EXLCZ)99410000000710822420180808d2018|||| uy| 0engur|||||||||||txtrdacontentcrdamediacrrdacarrierAgriculture in Johor what's left? /Geoffrey Kevin Pakiam[electronic resource]Singapore :ISEAS-Yusof Ishak Institute,2018.1 online resource (46 pages) digital, PDF file(s)Trends in Southeast Asia ;no. 19Title from publisher's bibliographic system (viewed on 31 Aug 2018).981-4818-81-X Includes bibliographical references (pages 39-46).Frontmatter --FOREWORD --Agriculture in Johor: What's Left? Executive Summary /Pakiam, Geoffrey Kevin --Agriculture in Johor: What's Left? Introduction /Pakiam, Geoffrey KevinDespite decades of industrialization, Johor remains an agricultural powerhouse. The state is Peninsular Malaysia's largest contributor to agricultural gross domestic product, and its official agricultural productivity is Malaysia's third highest. Johor's agricultural strengths lie primarily in product specialization, namely the farming of oil palms, various fruits and vegetables, poultry, pigs, cut flowers, and ornamental fish. Johor's production clusters have taken decades, if not centuries, to build up their regional dominance. Urbanization, often blamed for diminishing agriculture's importance, has actually helped drive Johor's farm growth, even until the present day. Johor's agricultural sector will persist for at least another decade, but may become even more specialized. Trends in Southeast Asia ;no. 19.AgricultureMalaysiaJohorAgriculture338.1/09595Pakiam Geoffrey Kevin1692510UkCbUPUkCbUPBOOK9910828772403321Agriculture in Johor4069644UNINA