03452nam 2200637 a 450 991082587610332120240516062522.01-283-33208-697866133320801-118-06719-31-118-06720-7(CKB)2550000000063824(EBL)697510(OCoLC)764337551(SSID)ssj0000554484(PQKBManifestationID)12204633(PQKBTitleCode)TC0000554484(PQKBWorkID)10512753(PQKB)11188586(MiAaPQ)EBC697510(EXLCZ)99255000000006382420110127d2012 uy 0engur|n|---|||||txtccrChemical analysis of antibiotic residues in food /edited by Jian Wang, James D. MacNeil, Jack F. Kay1st ed.Hoboken, N.J. Wiley & Sons20121 online resource (377 p.)Wiley series in mass spectrometryDescription based upon print version of record.1-118-06718-5 0-470-49042-X Includes bibliographical references and index.Antibiotics : groups and properties / Philip T. Reeves -- Pharmacokinetics, distribution, bioavailability, and relationship to antibiotic residues / Peter Lees and Pierre-Louis Toutain -- Antibiotic residues in food, drinking water, and food safety regulations / Kevin J. Greenlees, Lynn G. Friedlander, and Alistair Boxall -- Sample preparation : extraction and clean-up / Alida A.M. (Linda) Stolker and Martin Danaher -- Bioanalytical screening methods / Sara Stead and Jacques Stark -- Chemical analysis : quantitative and confirmatory methods / Jian Wang and Sherri B. Turnipseed -- Single residue quantitative and confirmatory methods / Jonathan Tarbin ... [et al.] -- Method development and method validation / Jack F. Kay and James D. MacNeil -- Measurement uncertainty / Jian Wang ... [et al.] -- Quality assurance and quality control / Andrew Cannavan, Jack Kay, and Bruno Le Bizec.An insightful exploration of the key aspects concerning the chemical analysis of antibiotic residues in food The presence of excess residues from frequent antibiotic use in animals is not only illegal, but can pose serious health risks by contaminating products for human consumption such as meat and milk. Chemical Analysis of Antibiotic Residues in Food is a single-source reference for readers interested in the development of analytical methods for analyzing antibiotic residues in food. It covers themes that include quality assurance and quality control, antibiotic chemical proWiley-Interscience series on mass spectrometry.Veterinary drug residuesAnalysisAntibiotic residuesAnalysisFood of animal originSafety measuresVeterinary drug residuesAnalysis.Antibiotic residuesAnalysis.Food of animal originSafety measures.615.9/54Wang Jian1969-799764MacNeil James D1708914Kay Jack F1708915MiAaPQMiAaPQMiAaPQBOOK9910825876103321Chemical analysis of antibiotic residues in food4098247UNINA