01321nam0 2200337 i 450 SUN012346420200318021347.8410.00N978331946394020190920d2017 |0engc50 baengCH|||| |||||*Brewing Science: A Multidisciplinary ApproachMichael Mosher, Kenneth TranthamCham : Springer, 2017XIII408 p.ill. ; 24 cmPubblicazione in formato elettronicoCHChamSUNL001889540Chimica generale22547Chimica organica22641.3Alimenti22664.0286Conservazione chimica. Chimica degli alimenti22Mosher, MichaelSUNV094883323298Trantham, KennethSUNV094885SpringerSUNV000178650ITSOL20200921RICAhttps://link.springer.com/book/10.1007%2F978-3-319-46394-0#tocSUN0123464UFFICIO DI BIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE17CONS e-book 2111 17BIB2111 92 20190920 Brewing Science: A Multidisciplinary Approach1560527UNICAMPANIA01159nam 2200409 450 991082134290332120230919202847.03-0358-0585-7(CKB)5580000000356232(MiAaPQ)EBC7085468(Au-PeEL)EBL7085468(EXLCZ)99558000000035623220230919h19462011 uy 0gerurcnu||||||||txtrdacontentcrdamediacrrdacarrierÜber logik und theorie der wissenschaft /Jean Cavaillès and Thomas LaugstienZürich, Switzerland :diaphanes,[1946]©20111 online resource (112 pages)hors série3-03734-058-4 hors sériePhilosophyTextbooksPhilosophy100Cavaillès Jean1903-1944,45641Laugstien ThomasMiAaPQMiAaPQMiAaPQBOOK9910821342903321Über logik und theorie der wissenschaft4100182UNINA