01674nam 2200541Ia 450 991081842440332120230721012835.01-61209-760-X(CKB)2560000000070359(EBL)3018919(SSID)ssj0000469212(PQKBManifestationID)12161657(PQKBTitleCode)TC0000469212(PQKBWorkID)10508771(PQKB)11495479(MiAaPQ)EBC3018919(Au-PeEL)EBL3018919(CaPaEBR)ebr10662725(OCoLC)698111662(EXLCZ)99256000000007035920090113d2009 uy 0engur|n|---|||||txtccrFish consumption and health[electronic resource] /editors, George P. Gagne and Richard H. Medrano, editorsNew York Nova Science Publishersc20091 online resource (217 p.)Food and beverage consumption and healthDescription based upon print version of record.1-60741-151-2 Includes bibliographical references and index.Food and beverage consumption and health series.Fish as foodSeafoodHealth aspectsFish as food.SeafoodHealth aspects.615/.34Gagne George P1693326Medrano Richard H1693327MiAaPQMiAaPQMiAaPQBOOK9910818424403321Fish consumption and health4071024UNINA