02842nam 2200709uu 450 991081708500332120230421042429.00-19-771060-31-280-45258-71-4237-4123-40-19-535585-71-60256-116-810.1093/oso/9780195104356.001.0001(CKB)1000000000028814(EBL)241466(OCoLC)475956802(SSID)ssj0000252316(PQKBManifestationID)11194549(PQKBTitleCode)TC0000252316(PQKBWorkID)10180820(PQKB)10502514(Au-PeEL)EBL241466(CaPaEBR)ebr10087292(MiAaPQ)EBC241466(OCoLC)1406788264(StDuBDS)9780197710609(EXLCZ)99100000000002881419970630e20231997 |y |engur|n|---|||||txtccrStreet foods urban food and employment in developing countries /Irene Tinker[electronic resource]New York ;Oxford University Press,2023.1 online resource (257 p.)Oxford scholarship onlineBibliography: p230-242. - Includes index.Previously issued in print: 1997.0-19-511711-5 0-19-510435-8 Includes bibliographical references (p. 230-242) and indexes.Contents; Introduction; One: Bogor, Indonesia; Two: Iloilo, Philippines; Three: Chonburi, Thailand; Four: Manikganj, Bangladesh; Five: Minia, Egypt; Six: Ziguinchor, Senegal; Seven: Ile-Ife, Nigeria; Eight: Vendors and the Economics of Their Enterprises; Nine: Foods on the Street and the People Who Eat Them; Ten: Implications for Research, Planning, and Policy; Afterword: Putting It All Together; Notes; Glossary; Bibliography; Index of Recipes; General IndexThis study spans 15 years of research in several developing countries on the street food industry. The author discusses Public Policy issues of nutritional standards, sanitation, and regulation that affect this business.Oxford scholarship online.Food industry and tradeDeveloping countriesCase studiesVending standsDeveloping countriesCase studiesWomenEmploymentDeveloping countriesCase studiesFood industry and tradeVending standsWomenEmployment381/.456413/0091724Tinker Irene286125DLCDLCUkStDuBDSZStDuBDSZBOOK9910817085003321Street foods3952439UNINA