02865oam 2200793I 450 991081530130332120240402132546.092-870-1190-71-134-87882-61-138-83407-61-280-32606-997866103260680-203-28392-910.4324/9780203168141 (CKB)111087026810832(EBL)167581(OCoLC)54873907(SSID)ssj0000302830(PQKBManifestationID)12115115(PQKBTitleCode)TC0000302830(PQKBWorkID)10274706(PQKB)11156503(SSID)ssj0000200033(PQKBManifestationID)11180889(PQKBTitleCode)TC0000200033(PQKBWorkID)10196483(PQKB)22902638(MiAaPQ)EBC167581(Au-PeEL)EBL167581(CaPaEBR)ebr10061143(CaONFJC)MIL32606(OCoLC)826514828(EXLCZ)9911108702681083220180331d1991 uy 0engur|n|---|||||txtccrMeat, a natural symbol /Nick Fiddes1st ed.London ;New York :Routledge,1991.1 online resource (272 p.)Description based upon print version of record.0-415-08929-8 0-203-16814-3 Includes bibliographical references and indexes.Book Cover; Title; Contents; List of figures; Preface; Introduction; FOOD=MEAT; A BRIEF HISTORY OF MEAT EATING; A MATTER OF TASTE; MORE THAN A MEAL; EVOLUTION AND ELEVATION; THE POWER OF MEAT; THE BARBARITY OF MEAT; THE RELUCTANT CANNIBAL; PETS AND OTHER GREY ANIMALS; THE JOY OF SEX; ECONOMICS; HEALTH; ETHICS; ECOLOGY; CONCLUSIONS; Bibliography; Name index; Subject indexThis book is a broad-ranging and provocative study of the human passion for meat. It will intrigue anyone who has ever wondered why meat is important to us; why we eat some animals but not others; why vegetarianism is increasing; why we aren't cannibals; and how meat is associated with environmental destruction.MeatFoodSymbolic aspectsFood habitsFood preferencesCarnivoraMeat industry and tradeMeat.FoodSymbolic aspects.Food habits.Food preferences.Carnivora.Meat industry and trade.394.1Fiddes Nick1960,1702892FlBoTFGFlBoTFGBOOK9910815301303321Meat, a natural symbol4087731UNINA