02508nam 2200589Ia 450 991080877760332120240410074821.01-280-51073-097866105107331-84544-450-7(CKB)1000000000008923(OCoLC)133167085(CaPaEBR)ebrary10052825(SSID)ssj0000465481(PQKBManifestationID)11294827(PQKBTitleCode)TC0000465481(PQKBWorkID)10438523(PQKB)10150001(MiAaPQ)EBC232181(Au-PeEL)EBL232181(CaPaEBR)ebr10052825(CaONFJC)MIL51073(EXLCZ)99100000000000892320000815d2003 uy 0engurcn|||||||||txtccrThe Croatian food and drink market[electronic resource] /guest editors, Natasa Renko and Daniella Vignali1st ed.Bradford, England Emerald Group Publishingc20031 online resource (69 p.) British food journal ;v.105, no. 3Bibliographic Level Mode of Issuance: Monograph0-86176-817-5 Contents -- Abstracts and keywords -- Guest editorial -- Attitudes of the Croatian population toward genetically modified food -- Market segmentation on the basis of food-related lifestyles of Croatian families -- Food marketing in the function of tourist product development -- A case study of the Croatian beer market structure and performances -- Farmers' wine fair: a case study.The Croatian food and drink market The following five case studies, examine current issues and themes in the Croatian food and drink market. Case study 1 ''Attitudes of the Croatian population toward genetically modified food'', demonstrates how consumers are becoming deeply sceptical about the benefits GM foods provide and also generally, about the food they eat.Food industry and tradeCroatiaFood technology and tradeCroatiaFood industry and tradeFood technology and trade338.4764795Renko Natasa1091111Vignali Daniella1707486MiAaPQMiAaPQMiAaPQBOOK9910808777603321The Croatian food and drink market4095743UNINA