02508nam 2200637 450 991080795400332120230911100904.01-118-63497-71-118-63494-21-118-63496-9(CKB)3710000000576500(EBL)4338808(SSID)ssj0001600633(PQKBManifestationID)16308211(PQKBTitleCode)TC0001600633(PQKBWorkID)14893425(PQKB)10845022(PQKBManifestationID)16308628(PQKB)22086088(MiAaPQ)EBC4338808(DLC) 2015034722(Au-PeEL)EBL4338808(CaPaEBR)ebr11151466(CaONFJC)MIL890241(OCoLC)920676980(EXLCZ)99371000000057650020160215h20162016 uy 0engur|n|---|||||txtccrChemistry and technology of soft drinks and fruit juices /edited by Philip R. Ashurst ; contributors, Philip R. Ashurst [and eleven others]Third edition.Hoboken, New Jersey :Wiley Blackwell,2016.©20161 online resource (426 p.)THEi Wiley ebooksDescription based upon print version of record.1-4443-3381-X Includes bibliographical references and index.Introduction / P.R. Ashurst -- Global drinks markets : overview / Esther Renfrew -- Fruit and juice processing / Barry Taylor -- Water and the soft drinks industry / Tony Griffiths -- Beverage ingredients / Barry Taylor -- Non-carbonated beverages / P.R. Ashurst -- Carbonated beverages / D. Steen -- Processing and packaging / R.A.W. Lea -- Packaging materials / David Rose -- Analysis of soft drinks and fruit juices / D.A. Hammond -- Microbiology of soft drinks and fruit juices / Peter Wareing -- Functional drinks containing herbal extracts / Ellen Shaw and Stuart Charters -- Miscellaneous beverage topics / P.R. Ashurst.THEi Wiley ebooks.Soft drinksFruit juicesSoft drinks.Fruit juices.663.62Ashurst P. R.MiAaPQMiAaPQMiAaPQBOOK9910807954003321Chemistry and technology of soft drinks and fruit juices77818UNINA