02105nam 2200577 a 450 991080628130332120240404163006.01-134-56802-91-280-32641-70-203-18607-9(CKB)111056485544340(EBL)168498(OCoLC)475875799(SSID)ssj0000175229(PQKBManifestationID)11165724(PQKBTitleCode)TC0000175229(PQKBWorkID)10189122(PQKB)10114770(MiAaPQ)EBC168498(Au-PeEL)EBL168498(CaPaEBR)ebr5004176(CaONFJC)MIL32641(EXLCZ)9911105648554434020010813d2001 uy 0engur|n|---|||||txtccrHume's aesthetic theory taste and sentiment /Dabney Townsend1st ed.London Routledge20011 online resource (269 p.)Routledge studies in eighteenth century philosophy ;2Description based upon print version of record.0-415-23396-8 Includes bibliographical references and index.Book Cover; Title; Contents; Acknowledgments; Abbreviations; Introduction; Shaftesbury and Hume; Taste; Hume's appeal to sentiment; The aesthetic/moral analogy; Rules; The problem of a standard of taste; Notes; Bibliography; Index; This is a challenging exploration of the link between the work of David Hume and the eighteenth century empiricist background to the parallel history of aesthetics as it developed at the time.Routledge studies in eighteenth century philosophy ;2.Aesthetics, Modern18th centuryAesthetics, Modern111.85092Townsend Dabney1941-1636689MiAaPQMiAaPQMiAaPQBOOK9910806281303321Hume's aesthetic theory3978078UNINA