02036nam 2200445 450 991079262160332120170131095321.01-4985-3793-6(CKB)3710000001044871(MiAaPQ)EBC4795428(EXLCZ)99371000000104487120170127h20172017 uy| 0engurcnu||||||||rdacontentrdamediardacarrierRethinking Japan the politics of contested nationalism /Arthur Stockwin and Kweku AmpiahLanham, Maryland :Lexington Books,[2017]©20171 online resource (313 pages)New studies in modern Japan1-4985-3794-4 1-4985-3792-8 Includes bibliographical references and index.Peace, democracy and economic growth : political economy under the postwar dispensation -- The system begins to change : from the 1990s to 2009 -- The opposition in power : September 2009 to December 2012 -- Abe takes charge : from December 2012 -- Abenomics -- Revising and reinterpreting the 1947 constitution -- The designated secrets law and freedom of speech -- Historical revisionism, national identity, and war apology -- Legislating for collective defense by fiat : the realist view of Japan as a normal country -- Japan and its neighbors : China, Russia and the two Koreas -- Japan and the wider world : public diplomacy, economic relations and overseas development aid -- Japan : reactionary state?.NationalismJapanJapanPolitics and government21st centuryJapanForeign relations21st centuryNationalism952.05/12Stockwin J. A. A(James Arthur Ainscow),1105631Ampiah KwekuMiAaPQMiAaPQMiAaPQBOOK9910792621603321Rethinking Japan3801343UNINA04050nam 2200685 450 991080843610332120230807214028.01-5231-1053-81-118-34625-41-118-34623-8(CKB)3710000000374802(EBL)2006076(OCoLC)899738566(SSID)ssj0001540220(PQKBManifestationID)11936722(PQKBTitleCode)TC0001540220(PQKBWorkID)11533704(PQKB)10367455(SSID)ssj0001436817(PQKBManifestationID)12538844(PQKBTitleCode)TC0001436817(PQKBWorkID)11445005(PQKB)11255659(MiAaPQ)EBC2006076(DLC) 2015000635(Au-PeEL)EBL2006076(CaPaEBR)ebr11049049(CaONFJC)MIL778966(EXLCZ)99371000000037480220150506h20152015 uy 0engur|||||||||||txtccrShelf life /C. M. Dominic Man2nd ed.West Sussex, England :John Wiley & Sons, Inc.,2015.©20151 online resource (150 p.)Description based upon print version of record.1-118-34624-6 1-118-34626-2 Includes bibliographical references and index.Machine generated contents note: Preface to the Second Edition Preface to the First Edition Section 1 Introduction to Shelf Life of Foods - Frequently Asked Questions 1.1 What is shelf life? 1.2 Why are food safety and shelf life related? 1.3 Who should be interested in shelf life of foods? 1.4 Who is responsible for determining shelf life? 1.5 Is it illegal to give a wrong shelf life to a food product? 1.6 How long a shelf life should my product have? 1.7 What is accelerated shelf life testing? 1.8 What are the resources required for determining shelf life? 1.9 How is the end of shelf life normally decided? 1.10 How do we ensure that the shelf lives established for our products are accurate and reproducible 1.11 Can mathematical/computer models help in shelf life determination? 1.12 What is challenge testing? 1.13 Can the shelf life of my product be extended? 1.14 How are storage tests and trials set up for determining shelf life? 1.15 Food waste and shelf life: What is the problem? 1.16 Summary Section 2 The Ways Food Deteriorates and Spoils 2.1 Mechanisms of food deterioration and spoilage 2.2 Factors influencing the shelf life of foods 2.3 Summary Section 3 Determining Shelf Life in Practice 3.1 Case study 1 - chilled recipe dish 3.2 Case study 2 - savoury potato snack 3.3 Case study 3 - carbonated soft drink 3.4 Case study 4 - condiment sauce 3.5 Case study 5 - frozen baked cake 3.6 Summary Epilogue Appendix A: The Arrhenius Model Appendix B: The CIMSCEE Formulae for Microbiological Safety and Stability References Index ."Encompasses the core considerations about shelf life. Section 1 introduces shelf life, describes its relationship to food safety, and provides answers to the frequently asked questions around shelf life determination and testing which are a manager's chief concerns. Section 2 covers the science of the various ways in which food deteriorates and spoils, including the physical, chemical and microbiological changes. Section 3 looks at shelf life in practice, using case studies of different products to illustrate how shelf life may be determined in real life settings"--Provided by publisher.FoodStorageFoodShelf-life datingFoodStorage.FoodShelf-life dating.664/.028TEC012000bisacshMan C. M. Dominic313022MiAaPQMiAaPQMiAaPQBOOK9910808436103321Shelf life1947634UNINA