02243nam 2200517 a 450 991079209750332120230802012830.01-60805-447-0(CKB)2560000000091237(EBL)1041552(OCoLC)815670712(SSID)ssj0001012944(PQKBManifestationID)11613630(PQKBTitleCode)TC0001012944(PQKBWorkID)11052408(PQKB)10017718(MiAaPQ)EBC1041552(Au-PeEL)EBL1041552(CaPaEBR)ebr10587897(EXLCZ)99256000000009123720120820d2012 uy 0engur|n|---|||||txtccrNutrition and cancer from epidemiology to biology[electronic resource] /editors, Pier Paolo Claudio & Richard M. Niles[Oak Park, Ill.] Bentham eBooks[2012]1 online resource (117 p.)Description based upon print version of record.1-60805-506-X Includes bibliographical references and index.Cover; Title; EUL; Dedication; CONTENTS; Foreword; Preface; List of Contributors; Keywords; Chapter 01; Chapter 02; Chapter 03; Chapter 04; Chapter 05; Chapter 06; Chapter 07; Chapter 08; Chapter 09; indexThis e-book reviews some traditional and relatively new areas of nutrition and cancer. Epidemiological data is combined with molecular biology research and, where available, clinical trial data. The emerging science of ""Nutrigenomics"" is discussed with chapters on the biological role of various nutrition components from red wine, peppers, green tea, fish oil, cruciferous vegetables, retinoids; and the intersection of nutrition and epigenetics in hematopoiesis.CancerNutritional aspectsCancerNutritional aspects.641.5631Claudio Pier Paolo1575049Niles Richard M1575050MiAaPQMiAaPQMiAaPQBOOK9910792097503321Nutrition and cancer from epidemiology to biology3851729UNINA