01376nam 2200385Ia 450 991069880180332120090608160313.0(CKB)5470000002397853(OCoLC)375052652(EXLCZ)99547000000239785320090608d1998 ua 0enguran|||||||||txtrdacontentcrdamediacrrdacarrierGuidance for industry[electronic resource] guidance for human somatic cell therapy and gene therapyRockville, MD :U.S. Dept. of Health and Human Services, Food and Drug Administration, Center for Biologics Evaluation and Research,[1998]ii, 27 pages digital, PDF fileTitle from PDF title page (viewed on June 8, 2009)."March 1998".Guidance for industry Somatic cellsCellular therapyGovernment policyUnited StatesGene therapyGovernment policyUnited StatesSomatic cells.Cellular therapyGovernment policyGene therapyGovernment policyCenter for Biologics Evaluation and Research (U.S.)GPOGPOBOOK9910698801803321Guidance for industry3434577UNINA02776oam 2200637I 450 991078960330332120230725031059.01-136-84922-X1-283-10493-897866131049391-136-84923-80-203-83440-210.4324/9780203834404 (CKB)2670000000082302(EBL)668846(OCoLC)714363465(SSID)ssj0000473878(PQKBManifestationID)12169621(PQKBTitleCode)TC0000473878(PQKBWorkID)10453448(PQKB)10165408(MiAaPQ)EBC668846(Au-PeEL)EBL668846(CaPaEBR)ebr10462719(CaONFJC)MIL310493(OCoLC)726828700(EXLCZ)99267000000008230220180706d2011 uy 0engur|n|---|||||txtccrTourism and agriculture new geographies of consumption, production and rural restructuring /edited by Rebecca Maria Torres and Janet Henshall MomsenLondon ;New York :Routledge,2011.1 online resource (241 p.)Contemporary geographies of leisure, tourism, and mobilityDescription based upon print version of record.1-138-08121-3 0-415-58429-9 Includes bibliographical references and index.pt. 1. Tourism, agriculture and rural restructuring -- pt. 2. Building tourism and agriculture linkages : challenges and potential -- pt. 3. New forms of tourism and agriculture production and consumption.Shifting global consumption patterns, tastes and attitudes towards food, leisure, travel and place have opened new opportunities for rural producers in the form of agritourism, ecotourism, wine, food and rural tourism and specialized niche market agricultural production for tourism. Agriculture is one of the oldest and most basic parts of the global economy, while tourism is one of the newest and most rapidly spreading. In the face of current problems of climate change, rising food prices, poverty and a global financial crisis, linkages between agriculture and tourism may provide the basisContemporary geographies of leisure, tourism, and mobility.AgritourismCross-cultural studiesAgritourism338.1Momsen Janet Henshall148741Torres Rebecca Maria1512048MiAaPQMiAaPQMiAaPQBOOK9910789603303321Tourism and agriculture3745702UNINA