03425oam 2200577I 450 991078757740332120230803194856.00-429-06929-41-4665-8623-010.1201/b15561 (CKB)2670000000395024(EBL)1511156(SSID)ssj0001034801(PQKBManifestationID)11562941(PQKBTitleCode)TC0001034801(PQKBWorkID)11016052(PQKB)10274570(MiAaPQ)EBC1511156(OCoLC)874174417(EXLCZ)99267000000039502420180331h20142014 uy 0engur|n|---|||||txtccrProbiotics and prebiotics in food, nutrition and health /editor, Semih Otles, Food Engineering Department, Ege University, Izmir, Bornova, TurkeyBoca Raton, FL :CRC Press,[2014]©20141 online resource (510 p.)Description based upon print version of record.1-4665-8624-9 Includes bibliographical references at the end of each chapters.Front Cover; Preface; Contents; 1. Probiotics, Prebiotics and Synbiotics: An Introduction; 2. Sources, Production and Microencapsulation of Probiotics; 3. Sources and Production of Prebiotics; 4. Analysis of Probiotics and Prebiotics; 5. Regulation and Guidelines of Probiotics and Prebiotics; 6. Probiotics and Prebiotics in Infant Nutrition; 7. Probiotics and Prebiotics in Lipid Metabolism; 8. Pro- and Prebiotics for Elderly; 9. Probiotics and Prebiotics in Animal Nutrition; 10. Interactions of Probiotics and Prebiotics with Minerals11. Probiotics and Prebiotics in Obesity and Energy Metabolism12. Probiotics and Prebiotics and the Gut Microbiota; 13. Probiotics and Prebiotics in Immune System Protection; 14. Probiotics and Prebiotics in Pediatric Diarrheal Disorders; 15. Probiotics for Gastrointestinal Diseases; 16. Probiotics and Helicobacter pylori; 17. Probiotics and Prebiotics in Infections; 18. Probiotics and Prebiotics in Cancer Prevention; 19. Probiotics and Prebiotics in Allergy and Asthma; 20. Probiotics and Prebiotics in Crohn's Disease; 21. Probiotics and Prebiotics: New Hope for Genitourinary Health22. Genomics of Probiotics and Prebiotics23. The Future of Prebiotics and Probiotics; Color Plate SectionPresenting the work of international experts who discuss all aspects of probiotics and prebiotics, this volume reviews current scientific understanding and research being conducted in this area. The book examines the sources and production of probiotics and prebiotics. It explores their use in gastrointestinal disorders, infections, cancer prevention, allergies, asthma, and other disorders. It also discusses the use of these supplements in infant, elderly, and animal nutrition, and reviews regulations and safety issues.Functional foodsProbioticsPrebioticsFunctional foods.Probiotics.Prebiotics.613.2Otles SemihFlBoTFGFlBoTFGBOOK9910787577403321Probiotics and prebiotics in food, nutrition and health3805474UNINA