02504nam 2200565 a 450 991048021090332120170814172738.01-4522-3175-31-4522-6683-2(CKB)2550000000105805(EBL)996804(OCoLC)809772698(SSID)ssj0000706230(PQKBManifestationID)12240180(PQKBTitleCode)TC0000706230(PQKBWorkID)10629812(PQKB)11502995(MiAaPQ)EBC996804(StDuBDS)EDZ0000063629(EXLCZ)99255000000010580520120315d2002 fy| 0engur|n|---|||||txtccrUsing test data in clinical practice[electronic resource] a handbook for mental health professionals /Kathryn C. MacCluskie, Elizabeth Reynolds Welfel and Sarah M. TomanThousand Oaks, Calif. ;London SAGEc20021 online resource (286 p.)Description based upon print version of record.1-322-41786-5 0-7619-2188-5 Includes bibliographical references and index.Cover; Contents; Preface; 1 - Introduction to Testing in Clinical Practice; 2 - The WAIS-III; 3 - Presentation of WAIS-III Findings in Reports and to Clients; 4 - The MMPI-2 and the MMPI-A; 5 - Effective MMPI Feedback Sessions and Written Reports; 6 - The Strong Interest Inventory* and the Kuder Career Search; 7 - Interpretation of Career Interest Inventories; 8 - Adult Case Study; 9 - Ethical and Legal Responsibilities in Testing in Clinical Settings; Appendix; Name Index; Subject IndexFew resources exist to help students and mental health clinicians with the daunting task of learning how to synthesize test data from numerous instruments into a meaningful treatment plan and strategy for a client. This book aims to address that need.Psychological testsPsychometricsElectronic books.Psychological tests.Psychometrics.616.890072MacCluskie Kathryn C1034833Welfel Elizabeth Reynolds1949-1034834Toman Sarah M1034835StDuBDSStDuBDSBOOK9910480210903321Using test data in clinical practice2454207UNINA02279oam 2200457 450 991078754870332120190911100038.00-85709-874-8(OCoLC)855927337(MiFhGG)GVRL6ZQB(EXLCZ)99267000000040632620140527d2013 uy 0engurun|---uuuuatxtccrAdvances in microbial food safetyVolume 1 /edited by John SofosCambridge :Woodhead Publishing,2013.1 online resource (xxix, 528 pages) illustrationsWoodhead Publishing series in food science, technology and nutrition ;number 259"ISSN: 2042-8049."0-85709-438-6 Includes bibliographical references and index.part I. Expert interview with Dr. R. Bruce Tompkin -- part II. Pathogen updates -- part III. Pathogen surveillance, detection and identification -- part IV. Food preservation techniques -- part V. Pathogen control management -- part VI. Understanding and modelling pathogen behaviour.New research, outbreaks of foodborne disease and changes to legislation mean that food microbiology research is constantly evolving. Advances in microbial food safety: Volume 1 summarises the key trends in this area for the food industry.The book begins with an introductory chapter discussing food safety management systems from the past to the present day and looking to future directions. The book moves on to provide updates on specific pathogens including Salmonella, Listeria monocytogenes and Bacillus species. New developments in the area are explored with chapters on emerging parasiWoodhead Publishing in food science, technology and nutrition ;no. 259.FoodMicrobiologyFoodSafety measuresFoodToxicologyFoodMicrobiology.FoodSafety measures.FoodToxicology.664.001579Sofos John NikolaosMiFhGGMiFhGGBOOK9910787548703321Advances in microbial food safety3809464UNINA