02899nam 22006014a 450 991078349880332120230607215456.01-280-46462-397866104646231-4175-3675-690-474-0079-8(CKB)1000000000032923(EBL)253473(OCoLC)614804203(SSID)ssj0000171994(PQKBManifestationID)11182628(PQKBTitleCode)TC0000171994(PQKBWorkID)10133226(PQKB)11701887(MiAaPQ)EBC253473(Au-PeEL)EBL253473(CaPaEBR)ebr10089059(CaONFJC)MIL46462(OCoLC)56505305(EXLCZ)99100000000003292320010402d2001 uy 0engur|n|---|||||txtccrA history of brewing in Holland, 900-1900[electronic resource] economy, technology, and the state /by Richard W. UngerLeiden ;Boston Brill20011 online resource (451 p.)Description based upon print version of record.90-04-12037-8 Includes bibliographical references (p. [403]-419) and index.Table of contents; List of Tables and Figures; List of Illustrations; Abbreviations; Preface; Introduction - Holland and Beer; Chapter One - Brewing in the Early Middle Ages; Chapter Two - The Medieval Transformation; Chapter Three - The Scale of the Industry in its Golden Age, 1450-1650; Chapter Four - Technology, Raw Materials, and the Seasons of Brewing; Chapter Five - Taxes, Profits, and Women's Work; Chapter Six - Investment, Concentration, and Protection; Chapter Seven - Guilds before 1620; Chapter Eight - The Data of Decline, 1600-1800Chapter Nine - Explanations for Decline, 1650-1800Chapter Ten - Strategies for Defense, 1620-1800: Guilds and Cost Control; Chapter Eleven - Strategies for Defense: Taxes, Governments and Technical Stagnation; Chapter Twelve - Renewal and Revival, 1800-1900; Epilogue - Beer in Holland; Appendix One - Making Beer; Appendix Two - Measures; Bibliography; IndexThis title offers a comprehensive history of brewing in Holland from the beginnings of large scale production at the end of the first millennium through medieval expansion, the boom of the Renaissance, and the disastrous decline of the 17th and 18th centuries.BeerNetherlandsHistoryBrewingBeerHistory.Brewing.663/.42/09492Unger Richard W791216MiAaPQMiAaPQMiAaPQBOOK9910783498803321A history of brewing in Holland, 900-19003868440UNINA