02611nam 2200649Ia 450 991078230940332120230607222226.00-19-770919-21-280-83440-497866108344020-19-803110-6(CKB)1000000000553879(EBL)430710(OCoLC)316715136(SSID)ssj0000267866(PQKBManifestationID)11195666(PQKBTitleCode)TC0000267866(PQKBWorkID)10212853(PQKB)10606779(Au-PeEL)EBL430710(CaPaEBR)ebr10269060(CaONFJC)MIL83440(MiAaPQ)EBC430710(EXLCZ)99100000000055387920011013d2002 uy 0engur|n|---|||||txtccrVisceral sensory neuroscience[electronic resource] interoception /Oliver G. CameronOxford ;New York Oxford University Press20021 online resource (372 p.)Description based upon print version of record.0-19-513601-2 Includes bibliographical references (p. 283-341) and indexes.Contents; PART I. DEFINITIONS, HISTORY, BACKGROUND; PART II. THE ESSENTIAL RECENT SCIENCE; PART III. RELATED TOPICS AND SUMMARY; References; Name Index; Subject IndexPart I Definitions, History, and Background. 1. Definitions. 2. The James-Lange Theory of Emotion. 3. Conditioning and Learning, Attention and Arousal. 4. Motivation and Emotion. 5. Roots in Russian and Eastern European Studies. 6. Operant Conditioning of Visceral Function(Biofeedback). Part II The Essential Science. 7. The Neural Basis of Visceral Perception. 8. The Cardiovascular and Respiratory Systems. 9. The Alimentary Tract. Part III Related Topics and Summary. 10. Pain, Proprioception, Phantom Limb, and Body Image. 11. State-dependent Learning and Drug Discrimination. 12. Psychiatric DiNervous systemNeurosciencesSenses and sensationVisceraInnervationNervous system.Neurosciences.Senses and sensation.VisceraInnervation.152612.8/8616.8Cameron Oliver G1507294MiAaPQMiAaPQMiAaPQBOOK9910782309403321Visceral sensory neuroscience3737885UNINA