02479nam 2200589 a 450 991078200290332120230721032525.01-281-30770-X978661130770792-4-068714-992-4-068287-2(CKB)1000000000534168(EBL)760424(OCoLC)747410797(SSID)ssj0000120469(PQKBManifestationID)11141690(PQKBTitleCode)TC0000120469(PQKBWorkID)10080968(PQKB)10507063(MiAaPQ)EBC760424(Au-PeEL)EBL760424(CaPaEBR)ebr10227098(CaONFJC)MIL130770(EXLCZ)99100000000053416820080131d2007 uf 0engur|n|---|||||txtccrChemical safety of drinking-water[electronic resource] assessing priorities for risk assessment /Terrence Thompson ... [et al.]Geneva World Health Organizationc20071 online resource (158 p.)Description based upon print version of record.92-4-154676-X Includes bibliographical references and index.pt. A. Assessing and managing priorities -- pt. B. Identifying specific chemicals -- pt. C. Appendices.This book provides guidance on the chemical safety of drinking-water. Chemical contaminants of drinking-water are often considered a lower priority than microbial contaminants because adverse health effects from chemical contaminants are generally associated with long-term exposures whereas the effects from microbial contaminants are usually immediate. Nonetheless chemicals in water supplies can cause very serious problems. The objective of this publication is to help users at national or local level to establish which chemicals in a particular setting should be given priority in developing stDrinking waterContaminationWater quality managementDrinking waterContamination.Water quality management.363.6/1Thompson Terrence P1472168World Health Organization.MiAaPQMiAaPQMiAaPQBOOK9910782002903321Chemical safety of drinking-water3684870UNINA