01918nam 2200517 a 450 991078166070332120200520144314.01-62100-251-9(CKB)2550000000046551(EBL)3021895(SSID)ssj0000569425(PQKBManifestationID)12216481(PQKBTitleCode)TC0000569425(PQKBWorkID)10541133(PQKB)11457293(MiAaPQ)EBC3021895(Au-PeEL)EBL3021895(CaPaEBR)ebr10686218(OCoLC)746925487(EXLCZ)99255000000004655120090918d2010 uy 0engur|n|---|||||txtccrMaintaining a healthy diet[electronic resource] /Anna R. Bernstein, editorNew York Nova Sciencec20101 online resource (117 p.)Nutrition and diet research progressDescription based upon print version of record.1-60741-856-8 Includes bibliographical references and index.Is dietary knowledge enough? : hunger, stress, and other roadblocks to healthy eating / Lisa Mancino and Jean Kinsey -- Could behavioral economics help improve diet quality for nutrition assistance program participants? / United States Department of Agriculture -- Dietary assessment of major trends in U.S. food consumption, 1970-2005 / United States Department of Agriculture.Nutrition and diet research progress series.Nutrition policyUnited StatesNutrition policy363.19/262Bernstein Anna R1535793MiAaPQMiAaPQMiAaPQBOOK9910781660703321Maintaining a healthy diet3784172UNINA