03336nam 22007455 450 991077943620332120221020025613.01-349-43441-81-283-86795-81-137-00384-710.1057/9781137003843(CKB)2550000000709469(EBL)1095036(OCoLC)819423208(SSID)ssj0001660197(PQKBManifestationID)16440574(PQKBTitleCode)TC0001660197(PQKBWorkID)14987786(PQKB)10710254(DE-He213)978-1-137-00384-3(MiAaPQ)EBC1095036(PPN)22791676X(EXLCZ)99255000000070946920151216d2012 u| 0engur|n|---|||||txtccrPostwar Anti-Racism[electronic resource] The United States, UNESCO, and "Race," 1945-1968 /by Anthony Q. Hazard1st ed. 2012.New York :Palgrave Macmillan US :Imprint: Palgrave Macmillan,2012.1 online resource (267 p.)Description based upon print version of record.1-137-00383-9 1-137-00385-5 Includes bibliographical references and index.Early postwar anti-racism: UNESCO in the 1940s -- Politics and science: UNSESCO studies "race" -- Unesco under fire: anti-communism and anti-racism -- Anti-racism and orientalism -- Resurgent black diaspora politics and UNESCO -- Radicalization and the collapse of postwar anti-racism.This book explores the discourse and practice of anti-racism in the first two decades following World War II, uncovering the ways scientific and cultural discourses of 'race' continued to circulate in the early period of contemporary globalization through the lens on UNESCO.World historySocial historyHistory, ModernWorld History, Global and Transnational Historyhttps://scigraph.springernature.com/ontologies/product-market-codes/719000Social Historyhttps://scigraph.springernature.com/ontologies/product-market-codes/724000History of the Americashttps://scigraph.springernature.com/ontologies/product-market-codes/718000Cultural Historyhttps://scigraph.springernature.com/ontologies/product-market-codes/723000US Historyhttps://scigraph.springernature.com/ontologies/product-market-codes/718010Modern Historyhttps://scigraph.springernature.com/ontologies/product-market-codes/713000United StatesRace relationsHistory20th centuryWorld history.Social history.History, Modern.World History, Global and Transnational History.Social History.History of the Americas.Cultural History.US History.Modern History.305.80097309045973.93Hazard Anthony Qauthttp://id.loc.gov/vocabulary/relators/aut1528880BOOK9910779436203321Postwar Anti-Racism3772763UNINA03149nam 2200577Ia 450 991083048080332120230421044614.01-281-75863-997866117586393-527-61535-03-527-61534-2(CKB)1000000000377120(EBL)481577(OCoLC)261222669(SSID)ssj0000112486(PQKBManifestationID)11134252(PQKBTitleCode)TC0000112486(PQKBWorkID)10087516(PQKB)10419911(MiAaPQ)EBC481577(EXLCZ)99100000000037712019950901d1995 uy 0engur|n|---|||||txtccrBiotechnology in animal feeds and animal feeding[electronic resource] /edited by R. John Wallace and Andrew ChessonWeinheim ;New York VCHc19951 online resource (370 p.)Description based upon print version of record.3-527-30065-1 Includes bibliographical references and index.Biotechnology in Animal Feeds and Animal Feeding; Preface; List of contributors; Contents; 1 Biotechnoiogy in animal feeds and animal feeding: an overview; 2 Legislation and the legislative environment; 3 Silage additives; 4 Biological upgrading of feed and feed components; 5 Transgenic plants with improved protein quality; 6 Industrial amino acids in nonruminant animal nutrition; 7 Protected proteins and amino acids for ruminants; 8 Antibacterials in poultry and pig nutrition; 9 Ionophores and antibiotics in ruminants; 10 Microbial probiotics for pigs and poultry11 Oligosaccharide feed additives12 Microbial feed additives for pre-ruminants; 13 Microbial feed additives for ruminants; 14 Transgenic plants with improved energy characteristics; 15 Dietary enzymes for increasing energy availability; 16 Biotechnology in the treatment of animal manure; 17 Feed additives and other interventions for decreasing methane emissions; IndexWith the dramatically rising sophistication of biological methods and products and the increasing use of recombinant DNA technology, now is an apt time to review the status of biotechnology in animal feeding. This book gives succinct yet comprehensive coverage of products of biotechnology and allied sciences used in animal feed and feeding industries. Particular emphasis is placed on:- Conservation and upgrading of feeds and feed components- Increasing the protein value of feeds- Antimicrobials- Microbial feed additives- Increasing the energy value of feeds.BiotechnologyAnimal nutritionBiotechnology.Animal nutrition.636.0855664.66Wallace R. John1343807Chesson A1343808MiAaPQMiAaPQMiAaPQBOOK9910830480803321Biotechnology in animal feeds and animal feeding3068214UNINA