05798oam 22007935 450 991077826390332120200520144314.01-281-19147-797866111914740-8213-7016-210.1596/978-0-8213-7015-5(CKB)1000000000481520(EBL)459760(OCoLC)214114681(SSID)ssj0000085810(PQKBManifestationID)11120947(PQKBTitleCode)TC0000085810(PQKBWorkID)10025125(PQKB)10166210(MiAaPQ)EBC459760(Au-PeEL)EBL459760(CaPaEBR)ebr10202650(CaONFJC)MIL119147(OCoLC)935271026(The World Bank)141852269(The World Bank)ocn141852269(US-djbf)14882512(EXLCZ)99100000000048152020070530d2007 uf 0engurcn|||||||||txtrdacontentcrdamediacrrdacarrierChanging the face of the waters : the promise and challenge of sustainable aquacultureWashington, DC :World Bank,[2007]copyright 2007.xvii, 188 pages illustrations ;23 cmAgriculture and rural developmentDescription based upon print version of record.0-8213-7015-4 Includes bibliographical references (p. 165-179) and index.Contents; Boxes, Figures, and Tables; Preface and Acknowledgments; Acronyms, Abbreviations, Currencies, and Units of Measure; Introduction and Overview; Focus of the Study; A Surging Global Industry; Challenges and Approaches; 1. Trends in Global Aquaculture; Table 1.1 Aquaculture Production and Growth in 2004; Table 1.2 Top 10 Producer Countries by Quantity and by Unit Value in 2004; Figure 1.1 Aquaculture Production by Developed and Developing Countries; Figure 1.2 Global Population and Fish Food Supply from Fish Capture and Culture; Table 1.3 World Bank Projects with Aquaculture ComponentsTable 1.4 Recent IFC Aquaculture Loans by Region 2. Aquaculture, Environment, and Health; Table 2.1 Environmental Costs and Benefits of Aquaculture; Box 2.1 Fish and Human Health; Box 2.2 Win-Win Situations for Aquaculture and the Environment; Figure 2.1 Antibiotics and Salmon Production in Norway; Table 2.2 Table-Certified Cultured Fish Products in EU Supermarkets; Box 2.3 Aquaculture and Climate Change-Marine Carbon Sequestration; 3. Innovation and Technologies; Table 3.1 Changes in Prices and Production for Genetically Improved Species; Table 3.2 Responses to Selection for Growth RateBox 3.1 Public Sector and Fish Breeding and Seed Supply Programs Box 3.2 Benefits of One-Stop Aqua Shops; Box 3.3 Guiding Principles from Reviews of External Assistance to Asian Aquaculture; 4. Building Pro-Poor Aquaculture; Box 4.1 Relative Incomes from Aquaculture and Agriculture; Table 4.1 Characterization of Aquaculture Development Pathways in Asia; Box 4.2 Bringing the Blue Revolution to the Poor; Box 4.3 Enabling Factors for Selected Pro-Poor Aquaculture Technologies and Systems; Box 4.4 Trade Disputes over Aquaculture Products; 5. Catalyzing Aquaculture in Less-Developed CountriesBox 5.1 The Abuja Declaration on Sustainable Fisheries and Aquaculture in Africa 6. Conclusions and Recommendations; Annexes; Table A3.1 Portfolio of World Bank Projects with an Aquaculture Component; Table A3.2 IFC Aquaculture Projects 1992-2006; Figure A4.1 Growth in Fisheries Employment in China, 1974-2000; Box A4.1 China-World Bank Freshwater Fisheries Project, 1986-92; Box A4.2 Constraints of Community-Based Fish Farming-Project Scorecard in Puri District of Orissa and Purulia District of West BengalBox A4.3 An Integrated Livestock-Fish-Farming System in Indonesia's Rice-Based Agriculture Table A4.1 Annual Income by Stakeholder Group within the Bangladesh Shrimp Industry; Box A4.4 Enabling Diffusion and Accelerating Adoption of Technology by the Poor; Box A4.5 Group-Based Aquaculture Models in Bangladesh; Figure A4.2 Changing Fortunes-Shrimp Aquaculture Production by Selected Producers; Box A4.6 Capital Movement and Environmental Controls; Table A5.1 Aquaculture Production by Trophic Level of Cultured Species, 2003Box A5.1 Examples of the Growing Number of Species Artificially Propagated for Stock EnhancementIncrease growth, however, brings increased risk, and aquaculture now lies at a crossroads. One direction points toward the giant strides in productivity, industry concentration, and product diversification. Another direction points toward the dangers of environmental degradation and the marginalization of small fish farmers. Yet another direction invites aquaculture to champion the poor and provide vital environmental services to stressed aquatic environments. Changing the Face of the Waters offers a cutting-edge analysis of the critical challenges facing aquaculture, balancing aquaculture'sAgriculture and rural development series.World Bank e-Library.Promise and challenge of sustainable aquacultureSustainable aquacultureAquaculture industrySustainable aquaculture.Aquaculture industry.338.3/718World Bank.DNAL/DLCDLCBTCTABAKERC#PYDXCPDLCBOOK9910778263903321Changing the face of the waters3715561UNINA