02552nam 2200565 a 450 991077807680332120230721021802.01-904761-10-0(CKB)1000000000765557(EBL)457205(OCoLC)460168205(SSID)ssj0000878062(PQKBManifestationID)11435933(PQKBTitleCode)TC0000878062(PQKBWorkID)10814968(PQKB)11497970(MiAaPQ)EBC457205(Au-PeEL)EBL457205(CaPaEBR)ebr10328930(CaONFJC)MIL541265(EXLCZ)99100000000076555720091128e20092000 uy 0engur|n|---|||||txtccrBroiler breeder production[electronic resource] /by Steven Leeson and John D. SummersNottingham Nottingham University Press2009, c20001 online resource (338 p.)Reprint.Includes index.1-306-10014-3 1-904761-79-8 Cover; Copyright; PREFACE; TABLE OF CONTENTS; Chapter 1: Industry development, genetics and breeding programs; Chapter 2: Reproduction; Chapter 3: Lighting; Chapter 4: Health management; Chapter 5: Nutrition and feeding; Chapter 6: Environmental control; Chapter 7: Brooding and management of the growing pullet and rooster; Chapter 8: Management of adult breeders; IndexA comprehensive review of all aspects of commercial production systems, this book provides an up-to-date look at all aspects of broiler breeder production and management, starting with specialized genetic programs as developed by the primary breeders and ending with two chapters on very practical, hands-on aspects of breeder management, including extensive coverage of health management, feeding systems, environmental control, lighting programs and all aspects of male and female reproduction. Recognizing the diversity of management systems worldwide, the authors have included breeders in bBroilers (Chickens)Broilers (Chickens)HealthBroilers (Chickens)Broilers (Chickens)Health.636.513Leeson Steven1498540Summers John D1498541MiAaPQMiAaPQMiAaPQBOOK9910778076803321Broiler breeder production3730669UNINA