03268nam 2200613Ia 450 991077732520332120230422042924.00-309-59719-6(CKB)1000000000002138(EBL)3375419(SSID)ssj0000138796(PQKBManifestationID)11146113(PQKBTitleCode)TC0000138796(PQKBWorkID)10104674(PQKB)10775598(MiAaPQ)EBC3375419(Au-PeEL)EBL3375419(CaPaEBR)ebr10038693(OCoLC)476515526(EXLCZ)99100000000000213820000316d2000 uy 0engur|n|---|||||txtccrDietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids[electronic resource] a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of MedicineWashington, D.C. National Academy Pressc20001 online resource (529 p.)Description based upon print version of record.0-309-06935-1 0-309-06949-1 Includes bibliographical references and index.Cover; Front Matter; Preface; Contents; Summary; 1 Introduction to Dietary Reference Intakes; 2 Vitamin C, Vitamin E, Selenium, and -Carotene and Other Carotenoids: Overview, Antioxidant Definition, and Relationship to Chronic Disease; 3 Vitamin C, Vitamin E, Selenium, and -Carotene and Other Carotenoids: Methods; 4 A Model for the Development of Tolerable Upper Intake Levels for Nutrients; 5 Vitamin C; 6 Vitamin E; 7 Selenium; 8 -Carotene and Other Carotenoids; 9 Uses of Dietary Reference Intakes; 10 A Research Agenda; A Origin and Framework of the Development of Dietary Reference IntakesB AcknowledgmentsC Dietary Intake Data from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994; D Dietary Intake Data from the Continuing Survey of Food Intakes by Individuals (CSFII), 1994-1996; E Canadian Dietary Intake Data, 1993, 1995; F Serum Values from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994; G Options for Dealing with Uncertainties; H Glossary and Acronyms; I Biographical Sketches of Panel and Subcommittee Members; IndexAntioxidantsReference values (Medicine)Vitamin CVitamin ECarotenoidsAntioxidants.Reference values (Medicine)Vitamin C.Vitamin E.Carotenoids.612.3/9Institute of Medicine (U.S.).Panel on Dietary Antioxidants and Related Compounds.MiAaPQMiAaPQMiAaPQBOOK9910777325203321Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids3849929UNINA