01780nam 2200373 450 991072728370332120240215203435.01-80356-633-710.5772/intechopen.102145(CKB)5680000000309834(NjHacI)995680000000309834(EXLCZ)99568000000030983420240215d2023 uy 0engur|||||||||||txtrdacontentcrdamediacrrdacarrierNut crops new insights /edited by Muhammad AkramLondon :IntechOpen,2023.1 online resource (132 pages)1-80356-632-9 1. The Beneficial Health Effects of Nuts in the Diet -- 2. Quality of Pork Meat Fed with Acorns (Quercus spp.) -- 3. WSN System Warns Producer When Micro-Sprinklers Fail in Fruit Trees -- 4. Oxidative Stability and Sensory Properties of Pecan Nuts -- 5. Plant Diseases of Areca Nut -- 6. This is the Nut You Should Be Eating for Better Gut Health -- 7. Therapeutic Potential of Chocolate Coated Chinese Chestnut (A Nut Cum Fruit).Nut Crops - New Insights provides a comprehensive overview of recent developments in nut crop cultivation and dietotherapy with nuts. It also examines the nutritional composition and health-promoting effects of nuts. Written and reviewed by experts in horticulture, agriculture, and food and medical sciences, this book opens new possible research paths for further novel developments in nut crops.NutsNuts.635.9Akram MuhammadNjHacINjHaclBOOK9910727283703321Nut Crops3558045UNINA