02485nam 22005893 450 991071749840332120241106181234.01-910549-11-8(CKB)2670000000601233(MiAaPQ)EBC5982126(Au-PeEL)EBL5982126(OCoLC)925526560(OCoLC)1285604545(OCoLC)760201892(OCoLC)1045623309(BIP)050752343(EXLCZ)99267000000060123320210901d2015 uy 0engurcnu||||||||txtrdacontentcrdamediacrrdacarrierThe Food We Eat[1961 edition].Tunbridge Wells :Ruby Tuesday Books Limited,2015.©2015.1 online resource (26 pages)My World, Your World"Prepared by Office of Information.""July 1961."1-910549-10-X 1-336-19576-2 Includes bibliographical references (page 16).Front cover -- Title page -- Copyright -- Table of contents -- What Foods Do We Eat? -- A Very Important Food -- Delicious Bento Boxes -- Sweets for Diwali -- Food from a Forest -- Food from Yaks -- Fish and Chips -- Fasting for Ramadan -- No Food to Eat -- Where in the World? -- Glossary -- Index -- Back cover.In The Food We Eat, readers will meet children from around the world and find out what foods they eat, where the foods come from, and how they are prepared. The difficulties many people face in obtaining enough food are also sensitively explored. From gathering fruit in the Amazon rain forest to growing vegetables in a hot, dry African garden, from helping on a family fishing boat to helping milk the family's yak, readers will gain a fascinating insight into how people obtain the food they need.My World, Your WorldFood pricesUnited StatesFood consumptionUnited StatesFoodJuvenile NonfictionFood pricesFood consumption394.12Lawrence Ellen1967-1767806United States.Department of Agriculture.Office of Information.MiAaPQMiAaPQMiAaPQBOOK9910717498403321The Food We Eat4214120UNINA