01639nam 2200421 450 991071359610332120200508131045.0(CKB)5470000002501698(OCoLC)1153599127(EXLCZ)99547000000250169820200508d2012 ua 0engur|||||||||||txtrdacontentcrdamediacrrdacarrierFlavoring-related lung disease information for healthcare providers[Cincinnati, Ohio] :Department of Health and Human Services, Centers for Disease Control and Prevention, National Institute for Occupational Safety and Health,2012.1 online resource (2 unnumbered pages) color illustrationsDHHS (NIOSH) publication ;no. 2012-148"May 2012.""Supercedes 2012-107."Flavoring-related lung disease DiacetylThreshold limit valuesUnited StatesFlavoring essences industryUnited StatesSafety measuresFood industry and tradeUnited StatesSafety measuresLungsDiseasesUnited StatesPreventionDiacetylThreshold limit valuesFlavoring essences industrySafety measures.Food industry and tradeSafety measures.LungsDiseasesPrevention.National Institute for Occupational Safety and Health,GPOGPOBOOK9910713596103321Flavoring-related lung disease3462244UNINA