02135oam 2200553 450 991070979960332120180614104737.0(CKB)5470000002472246(OCoLC)896811245(OCoLC)995470000002472246(EXLCZ)99547000000247224620141123d1991 ua 0engurmn|||||||||txtrdacontentcrdamediacrrdacarrierGeohydrology of Mesozoic rocks in the Upper Colorado River Basin in Arizona, Colorado, New Mexico, Utah, and Wyoming, excluding the San Juan Basin /by Geoffrey W. Freethey and Gail E. CordyWashington :U.S. Department of the Interior, U.S. Geological Survey,1991.1 online resource (x, C118 pages) illustrations (some color), maps (some color) +6 platesU.S. Geological Survey professional paper ;1411-CRegional aquifer-system analysis--Upper Colorado River Basin, excluding San Juan BasinIncludes bibliographical references (pages C115-C118).GroundwaterColorado River Watershed (Colo.-Mexico)GroundwaterWest (U.S.)Geology, StratigraphicMesozoicGeology, StratigraphicfastGroundwaterfastMesozoic Geologic PeriodfastNorth AmericaColorado River WatershedfastGroundwaterGroundwaterGeology, StratigraphicGeology, Stratigraphic.Groundwater.Mesozoic Geologic Period.Freethey Geoffrey W.1409584Cordy Gail E.Geological Survey (U.S.),COPCOPOCLCOOCLCFOCLCAGPOBOOK9910709799603321Geohydrology of Mesozoic rocks in the Upper Colorado River Basin in Arizona, Colorado, New Mexico, Utah, and Wyoming, excluding the San Juan Basin3496409UNINA02670oam 2200613I 450 991015035080332120250626150810.01-315-67385-11-317-37740-010.4324/9781315673851(CKB)3710000000932704(MiAaPQ)EBC4741942970390251(OCoLC)962752491(OCoLC-P)962752491(FlBoTFG)9781315673851(EXLCZ)99371000000093270420161116d2017 uy 0engurcnu---unuuurdacontentrdamediardacarrierExploring the materiality of food "stuffs" transformations, symbolic consumption and embodiment(s) /edited by Louise Steel and Katharina Zinn1st ed.London :Routledge,2017.1 online resource (316 pages) illustrations, tablesRoutledge Studies in Archaeology1-138-94119-0 1-317-37741-9 Includes bibliographical references and index.pt. 1. Transformations -- pt. 2. Embodied encounters -- pt. 3. Symbolic consumption."People's embodied engagement with food and the material culture of food are central to their daily experiences and their sense of identity. This book builds upon the existing dialogue of the materiality of food by the novel addition of the material culture of food (objects used in packaging, storing, processing and consuming food). By looking at cultures spanning from ancient Egypt to 20th century Netherlands, from modern Kenya to ancient China, the interdisciplinary chapters explore the multiple interplays between foods, bodies, material worlds, rituals, and embodied knowledge that emerge from these material encounters and how this knowledge, in turn, shape the material culture of food"--Provided by publisher.Routledge studies in archaeology.FoodSocial aspectsHistoryFood habitsHistoryDietHistoryMaterial cultureHistorySocial changeHistoryFoodSocial aspectsHistory.Food habitsHistory.DietHistory.Material cultureHistory.Social changeHistory.394.1/209394.1209Steel LouiseZinn KatharinaOCoLC-POCoLC-PBOOK9910150350803321Exploring the materiality of food "stuffs"2882280UNINA