01884oam 2200517 450 991070200430332120140330235601.0(CKB)5470000002424090(OCoLC)875073102(OCoLC)995470000002424090(OCoLC)56060825(EXLCZ)99547000000242409020140329d2004 ua 0engurmg|||||||||txtrdacontentcrdamediacrrdacarrierLow-income households' expenditures on fruits and vegetables /Noel Blisard, Hayden Stewart, and Dean JolliffeWashington, DC :U.S. Department of Agriculture, Economic Research Service,2004.1 online resource (2 unnumbered pages) color illustraionsAgriculture information bulletin ;no. 792-5Title from title screen (viewed Mar. 28, 2014)."October 2004."Includes bibliographical references (page [2]).Low-income consumersNutritionUnited StatesFood consumptionUnited StatesFood preferencesUnited StatesFruitHealth aspectsUnited StatesVegetablesHealth aspectsUnited StatesLow-income consumersNutritionFood consumptionFood preferencesFruitHealth aspectsVegetablesHealth aspectsBlisard William Noel1381359Stewart HaydenJolliffe Dean1963-United States.Department of Agriculture.Economic Research Service,GPOGPOGPOBOOK9910702004303321Low-income households' expenditures on fruits and vegetables3451151UNINA