02101nas 2200529-a 450 991069866620332120210927213032.01947-3338(OCoLC)309341064(CKB)1000000000745300(CONSER)--2009230514(EXLCZ)99100000000074530020090218a20069999 -a- aengur|||||||||||txtrdacontentcrdamediacrrdacarrierComputational modeling of quality changes in meats during hydrodynamic and hydrostatic pressure processing ... annual report[Washington, D.C.] U.S. Dept. of Agriculture, Agricultural Research ServiceHTML filesDescription based on first issue; title from title screen (viewed Feb. 12, 2009).Latest issue consulted: 2008.MeatQualityUnited StatesPeriodicalsMeatPreservationTechnological innovationsUnited StatesPeriodicalsDynamicsComputer simulationPeriodicalsHigh pressure (Technology)Computer simulationPeriodicalsDynamicsComputer simulationfast(OCoLC)fst00900297MeatQualityfast(OCoLC)fst01013239United StatesfastPeriodicals.lcgftPeriodicals.fastMeatQualityMeatPreservationTechnological innovationsDynamicsComputer simulationHigh pressure (Technology)Computer simulationDynamicsComputer simulation.MeatQuality.338.1Quality and Utilization of Agricultural Products National Program (U.S.)United States.Agricultural Research Service.GPOGPOJOURNAL9910698666203321Computational modeling of quality changes in meats during hydrodynamic and hydrostatic pressure processing ... annual report3196907UNINA