01502nam 2200385 a 450 991069801700332120090226135952.0(CKB)5470000002394836(OCoLC)310976666(EXLCZ)99547000000239483620090226d2004 ua 0engurbn||||a||||txtrdacontentcrdamediacrrdacarrierAn evaluation of the risk of variant Creutzfeld-Jakob disease from exposure to cattle-derived protein used in cosmetics[electronic resource][College Park, Md.] :U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition,[2004]1 electronic text HTML fileTitle from title screen (viewed on Feb. 26, 2009)."July 14, 2004."Includes bibliographical references.Creutzfeldt-Jakob diseaseRisk factorsCosmeticsHealth aspectsBovine spongiform encephalopathyCreutzfeldt-Jakob diseaseRisk factors.CosmeticsHealth aspects.Bovine spongiform encephalopathy.Center for Food Safety and Applied Nutrition (U.S.)GPOGPOBOOK9910698017003321An evaluation of the risk of variant Creutzfeld-Jakob disease from exposure to cattle-derived protein used in cosmetics3492644UNINA