01305nam 2200385Ka 450 991069537530332120211019091017.0(CKB)5470000002368995(OCoLC)71520410(OCoLC)754957376(EXLCZ)99547000000236899520060922d2006 ua 0spaurmn|||||||||txtrdacontentcrdamediacrrdacarrierCómo mantener los alimentos sanos durante una emergencia[electronic resource]Revised September 2006.[Washington, D.C.?] :U.S. Dept. of Agriculture, Food Safety and Inspection Service,[2006?]1 electronic text HTML fileTitle from title screen (viewed on Sept. 22, 2006).Seguridad alimentaria y preparación para emergenciasFoodSafety measuresEmergency managementFAQs.lcgftFoodSafety measures.Emergency management.United States.Food Safety and Inspection Service.GPOGPOBOOK9910695375303321Cómo mantener los alimentos sanos durante una emergencia3425467UNINA