02633nam 2200385 450 991068857620332120230623214851.0(CKB)5400000000042256(NjHacI)995400000000042256(EXLCZ)99540000000004225620230623d2021 uy 0engur|||||||||||txtrdacontentcrdamediacrrdacarrierBrassica breeding and biotechnology /edited by A. K. M. Aminul Islam, Mohammad Anwar Hossain, A. K. M. Mominul IslamLondon :IntechOpen,2021.1 online resource (174 pages)1-83968-698-7 The family Brassicaceae constitutes one of the world's most economically important plant groups. These plants are important sources of vegetable oil, vegetables, and condiments. Most of these crops belong to the genus Brassica, which includes common crops such as oilseeds (oilseed rape, mustard) and vegetables (broccoli, cauliflower, brussels sprouts, cabbage, turnip, Chinese cabbage, etc.). Brassica species play an essential role in horticulture and agriculture as well as contribute to the health of populations around the world. The current global climatic model predicts a significant decrease in growth, yield, and productivity of Brassica due to various biotic and abiotic stress factors. Thus, high-yielding, climate-resilient, and disease-resistant Brassica varieties are required to maintain as well as increase future agricultural production. The development of improved cultivars of these crops may become exhausted and improvement could become stagnant when plant breeding is merely based on a single breeding approach. Therefore, the goal of a breeding program should be to develop genetically superior Brassica cultivars suitable for a wide range of environments. This book examines the introgression of insect and disease resistance and other desirable traits into Brassica crops using inter-and/or intra-specific hybridization as well as biotechnological and molecular techniques, which could be useful for improving Brassica crops to ensure food security.BrassicaBiotechnologyBrassicaBreedingBrassicaBiotechnology.BrassicaBreeding.635.34233Islam A. K. M. AminulHossain Mohammad AnwarIslam A. K. M. MominulNjHacINjHaclBOOK9910688576203321Brassica Breeding and Biotechnology2826918UNINA01273nam0 22002773i 450 VAN0011242720240806100746.386978-88-916036-5-420171122d2008 |0itac50 baitaIT|||| |||||Edifici prefabbricatiguida pratica alla scelta, alla progettazione ed al calcolo di edifici realizzati con strutture prefabbricate in c.a.p. e c.a.v. / Gaetano Di NiroSantarcangelo di RomagnaMaggioli2014198 p.ill.24 cm.001VAN000269862001 Progettazione tecniche & materiali210 Santarcangelo di RomagnaMaggioli286Edifici prefabbricatiVANC033350ARSantarcangelo di RomagnaVANL000123Di NiroGaetanoVANV086657755398Maggioli <editore>VANV108045650ITSOL20240906RICABIBLIOTECA DEL DIPARTIMENTO DI ARCHITETTURA E DISEGNO INDUSTRIALEIT-CE0107VAN01VAN00112427BIBLIOTECA DEL DIPARTIMENTO DI ARCHITETTURA E DISEGNO INDUSTRIALE01PREST IIAa185 01 52728 20171122 Edifici prefabbricati1522140UNICAMPANIA