01552nam 2200373 450 991068815680332120230627200244.010.5772/intechopen.94734(CKB)5580000000514474(NjHacI)995580000000514474(EXLCZ)99558000000051447420230627d2022 uy 0engur|||||||||||txtrdacontentcrdamediacrrdacarrierLegumes ResearchVolume 1 /Jose C. Jiménez-López, Alfonso Clemente, editorsLondon :IntechOpen,2022.1 online resource (480 pages)1-83969-492-0 Includes bibliographical references.This book is a collection of updated studies related to current improvements in legume traits and their agricultural benefits. It discusses the physiological functions, genetics, and genomics of legume crops. Chapters address such topics as genetics and biological insights of seed traits in the context of climate change, improving quality and yields of legume seeds, new genetic resources from diverse germplasms, and agricultural benefits of legumes in agroecosystems.LegumesBiotechnologyLegumesBiotechnology.633.304233Clemente AlfonsoJiménez-López Jose C.NjHacINjHaclBOOK9910688156803321Legumes research3084480UNINA