04380nam 2201237z- 450 9910619468103321202210253-0365-5168-9(CKB)5670000000391593(oapen)https://directory.doabooks.org/handle/20.500.12854/93183(oapen)doab93183(EXLCZ)99567000000039159320202210d2022 |y 0engurmn|---annantxtrdacontentcrdamediacrrdacarrierFood Allergies in Modern LifeMDPI - Multidisciplinary Digital Publishing Institute20221 online resource (202 p.)3-0365-5167-0 Food allergy, a specific immune response that occurs reproducibly upon exposure to a food allergen, is an increasing public health problem, causing a significant burden for affected patients, resulting in dietary restrictions, fear of accidental ingestions and related risk of severe reactions, and reduced quality of life. Clinical presentation ranges from mild to life-threatening symptoms. Component-resolved diagnosis with recombinant allergens has improved the diagnosis and, consequently, clinical management. Currently, there is no specific treatment for food allergy, so the only available management is limited to strict dietary avoidance, education on prompt recognition of symptoms, and emergency treatment of adverse reaction. In parallel, novel knowledge on the pathogenesis of food allergy is opening the way to new trials investigating several allergen-specific and allergen non-specific therapies, aiming to prevent the development of food allergy and acquire a persistent food tolerance.Biology, life sciencesbicsscFood & societybicsscResearch & information: generalbicsscadolescentsadultsalginateallergenallergen-specific lymphocyte stimulation testallergyalmondalmond allergensatopy patch testbiologicsCaco-2/Immune cells co-culturechildrenclinical scoreCMAcomponent-resolved diagnosticsCor a 1Cor a 14Cor a 9cow's milk allergycross-reactioncytokineendoscopyenvironmental factorseosinophilic esophagitiseosinophilic gastrointestinal disordersfailure to thrivefecal biomarkersflourfood allergyfunctional abdominal pain disordersfunctional dyspepsiaGERGERDGly m 4growthhazelnuthydrolyzed formulahypersensitivityIgEIgG and IgG4individualized diagnosticsinfantsirritable bowel syndromeISAClegumeslipid transfer proteinlupinemalnutritionmonoclonal antibodiesnon-IgE gastrointestinal food allergynsLTPnutnutritionobesityoral food challengepeachpeanutplant-food allergyprimary preventionprofilinPru p 3refluxRosaceae fruitsensitizationthickened formulaundernutritionvitaminBiology, life sciencesFood & societyResearch & information: generalManti Saraedt1323095Marseglia Gian LuigiedtLeonardi SalvatoreedtManti SaraothMarseglia Gian LuigiothLeonardi SalvatoreothBOOK9910619468103321Food Allergies in Modern Life3035377UNINA