05485nam 2201381z- 450 991061946800332120231214132919.03-0365-4840-8(CKB)5670000000391594(oapen)https://directory.doabooks.org/handle/20.500.12854/93185(EXLCZ)99567000000039159420202210d2022 |y 0engurmn|---annantxtrdacontentcrdamediacrrdacarrierClinical Nutrition: Recent Advances and Remaining ChallengesMDPI - Multidisciplinary Digital Publishing Institute20221 electronic resource (298 p.)3-0365-4839-4 Nutrition, often along with physical activity, is by now acknowledged as a cornerstone in the prevention and even more so the treatment of many diseases. Indeed, food and nutritional intake nowadays are often thought to be the main source of wellbeing sometimes over- but also underestimating the impact of nutritional intake, dietary pattern and food-derived natural compounds in their impact on human health. In this Special Issue entitled `Clinical Nutrition: Recent Advances and Remaining Challenges´ a broad overview and summary on recent findings in various fields of clinical nutrition with special focus on chronic and degenerative diseases like metabolic diseases, cancers, neurodegenerative diseases, inflammatory bowel diseases, sarcopenia but also malnutrition in elderly, infants and children is provided. Nutrition, often along with physical activity, is by now acknowledged as a cornerstone in the prevention and even more so the treatment of many diseases. Indeed, food and nutritional intake nowadays are often thought to be the main source of wellbeing sometimes over- but also underestimating the impact of nutritional intake, dietary pattern and food-derived natural compounds in their impact on human health. In this Special Issue entitled `Clinical Nutrition: Recent Advances and Remaining Challenges´ a broad overview and summary on recent findings in various fields of clinical nutrition with special focus on chronic and degenerative diseases like metabolic diseases, cancers, neurodegenerative diseases, inflammatory bowel diseases, sarcopenia but also malnutrition in elderly, infants and children is provided.Clinical NutritionResearch & information: generalbicsscBiology, life sciencesbicsscFood & societybicsscmalnutritioncirrhosisnutritional screeningnutritional assessmentgut–liver axismacronutrientsmicronutrientsdysbiosisdietenteral nutritioninflammatory bowel diseasenutritionnutritional therapypreventionartificial nutritionnasogastric feedingnasogastric tubepalliative carecalcium oxalate stone formationdietary assessmentfatty acidsfluidoxalateproteinsodiumuric acidwaterinsulinlifestylenon-alcoholicsteatohepatitisfibrosismetabolic syndromeweight losstime-restricted feedingintermittent fastinglow-carb dietliver diseaseBrugada syndromelong QT syndromeingredientsglucoseketone bodiesROSsudden cardiac deathbariatric surgerycardiovascular diseaseendovascular bariatric surgeryobesityoral nutritional supplementsperioperative nutritionsarcopeniagastrointestinal surgerybehaviournutrition supplementstype 2 diabetesageinginflammaginganorexia of agingDoMAPGLIM criteriacholestasischronic liver diseasesnutritional needspediatricsmedical nutrition therapycritical careparenteral nutritionenergyreviewCrohn’s diseasegut microenvironmentceliac diseaseglutengluten-free dietprostatemetabolismbenign prostatic hyperplasiaerectile dysfunctiondietary recommendationoverweightcarbohydratefatResearch & information: generalBiology, life sciencesFood & societyBergheim Inaedt1314139Bergheim InaothBOOK9910619468003321Clinical Nutrition: Recent Advances and Remaining Challenges3031755UNINA