04919nam 2201633z- 450 9910619467303321202210253-0365-4940-4(CKB)5670000000391601(oapen)https://directory.doabooks.org/handle/20.500.12854/93195(oapen)doab93195(EXLCZ)99567000000039160120202210d2022 |y 0engurmn|---annantxtrdacontentcrdamediacrrdacarrierDairy Products for Human HealthMDPI - Multidisciplinary Digital Publishing Institute20221 online resource (314 p.)3-0365-4939-0 Dairy foods make up an important part of the diets of billions of people across the globe. The nutrient composition of dairy foods adds significantly to a healthy diet, as dairy foods are an excellent or very good source of calcium, high quality protein, potassium, and riboflavin. On the other hand, some research has related dairy intake to the occurrence of certain chronic diseases. The science behind the health properties of dairy foods continue to evolve. This monograph presents current research aimed and understanding the health benefits and risks from the consumption of dairy foods.Biology, life sciencesbicsscFood & societybicsscResearch & information: generalbicssc16S rDNA25-hydroxyvitamin D (25(OH)D)A1 beta-caseinA2 beta-caseinabdominal painabsorptionaginganabolismanimal-derived foodanteisoanti-inflammatorybeta-casomorphinbeta-lactoglobulinbloatingblood lipidsbranched-chain amino acidscancerCGMcheeseChinaCLAcompositionconsumercross-sectional studycyclo-oxygenase-2dairydairy fatdairy milk proteindairy productsdiabetesdiarrheaemulsionsenergy intakefatfertilityfood intakesgalacto-oligosaccharidegangliosidesgasgastric lipasegastrointestinal intoleranceglucoseglycemic variabilitygut healthgut microbiomegut microbiotaHAZhealthheart diseasehydrogen breath testIL-1βinflammationinsulininsulin resistanceintestineisokefir peptideslactase non-persistencelactose challengelactose intolerancelactose intolerance symptomsmatrixmetabolic diseasesmetabolismMexican-AmericanMFGMmilkmilk intolerancemuscle protein synthesisn-3 PUFAneutrophil elastasenitric oxidenon-Hispanic Blacknon-Hispanic Whitenutrientnutrient adequacynutrient intakesosteoporosisOther Hispanicovariectomized (OVX) miceovulationPhilippinesphospholipidsphytanic acidpolar lipidspolycystic ovary syndromepopulation-based cohortpre-mealpre-school childrenpreschool childrenpreterm neonatesQualifying Lactose Challenge Symptom Scorequalityribo-seqsaturated fatssoy lecithinsphingomyelinstuntingsuperoxide aniontype 2 diabetes mellitusvegetable oilwheyyoghurtyoung childrenBiology, life sciencesFood & societyResearch & information: generalSavaiano Dennisedt1314138Savaiano DennisothBOOK9910619467303321Dairy Products for Human Health3031753UNINA