06296nam 2201885z- 450 991059508080332120231214133118.0(CKB)5680000000080715(oapen)https://directory.doabooks.org/handle/20.500.12854/92073(EXLCZ)99568000000008071520202209d2022 |y 0engurmn|---annantxtrdacontentcrdamediacrrdacarrierDietary Habits, Beneficial Exercise and Chronic DiseasesLatest Advances and ProspectsBaselMDPI Books20221 electronic resource (364 p.)3-0365-4991-9 3-0365-4992-7 Several lines of evidence indicate that healthy diet and exercise can prevent cardiovascular diseases, stroke, diabetes, and some types of cancer such as colon cancer, and smoking-related cancers. Dietary patterns defined as the quantities, proportions, variety, or combination of different foods and drinks, and the frequency with which they are habitually consumed are also associated with an increased or decreased incidence of chronic diseases. Lately, an association has been found between eating habits, exercise, and psychological and/or mental disorders. This Special Issue of Nutrients, entitled “Dietary Habits, Beneficial Exercise, and Chronic Diseases: Latest Advances and Prospects”, contains 20 manuscripts, either describing original research or reviewing the scientific literature, focused on the relationship between dietary habits (macronutrients, micronutrients, etc.) and/or exercise with metabolic, cardiovascular, neurological, mental, rheumatic, inflammatory, gastrointestinal, odontostomatological, and other chronic diseases.Dietary Habits, Beneficial Exercise and Chronic Diseases Research & information: generalbicsscBiology, life sciencesbicsscFood & societybicsscmuscle wastingcachexiasarcopeniaprobioticsprebioticsLactobacillusintestinal permeabilitygut-brain axishealth literacyeducationfoodstudentshealthy lifestyleβ-hydroxybutyrate (BHB)body mass index (BMI), type 1 diabetestype 2 diabetes (T2D)hemoglobin A1c (HbA1c)visceral adipose tissue (VAT)cardiovascular disease (CVD)high-density lipoprotein (HDL)low-density lipoprotein (LDL)Apolipoprotein B (ApoB)women's healthbone mineral densitydietbeach sportsosteoporosisMediterranean dietantioxidationmetabolic healthreproductive healthgut microbiotanon-communicable diseasesflavonoidspolyphenolsresveratrololive oiladult volunteersdietary interventiondietary patternspilot studysymbiotic agriculturemetabolic dysfunctionmetabolic syndromemetabolomeEHISdiabetesdisease burdenEuropean Unionpoliciesdietary trajectoriesoverweightobesityearly childhood cariesECCdental carieshealth riskpreschool childrenfish protein hydrolysateanxietyburying testrodentperceived stresspsychologicalstressdiet qualitywomenreproductive agechildbearing agea-prioria-posteriorisodiumsodium intakeinflammationsystemic inflammationsodium induced inflammationCRPTNF-aIL-6pediatric obesitychildrendietary interventionspreventionpure fructose consumptionadolescentblood pressurefolic acidhomocysteineinflammatory bowel diseasemicrobiotacrocincrocetinsafranaleffect direction plotcomplementary and alternative medicinemedicinal plantCAMherbal medicineTNF-αqualitative synthesisdietary supplementsfood shopping quality indicatorsFSA-NPS DIdietary intakediet monitoringdigital receiptsdietary qualityischemic strokeChinese Diet Balance Index 2016DBI-16Southeast Chinabone densitybone resorption markersHDL-CLDL-Clipid profilecardiovascular diseaseexerciseaerobic fitnessmultiple sclerosisnutritionphysical activitybody mass indexdietary guidelinereproductive age womenResearch & information: generalBiology, life sciencesFood & societyMitrou Panagiotaedt1299064Mitrou PanagiotaothBOOK9910595080803321Dietary Habits, Beneficial Exercise and Chronic Diseases3025018UNINA