01226nam 2200421 450 991058669060332120221020091906.01-83968-790-8(CKB)4950000000721618(NjHacI)994950000000721618(EXLCZ)99495000000072161820221020d2021 uy 0engur|||||||||||txtrdacontentcrdamediacrrdacarrierSaccharomyces /edited by Thalita Peixoto Basso and Luiz Carlos BassoLondon :IntechOpen,2021.©20211 online resource (xi, 134 pages) illustrations1-83968-789-4 Includes bibliographical references.YeastYeast fungiBiotechnologyYeast fungiGenetic engineeringYeast.Yeast fungiBiotechnology.Yeast fungiGenetic engineering.660.63Basso Thalita PeixotoBasso Luiz CarlosNjHacINjHaclBOOK9910586690603321Saccharomyces2822485UNINA