01389nam 2200421 450 991058347100332120220904020807.00-12-811515-7(CKB)4100000001474180(NjHacI)994100000001474180(EXLCZ)99410000000147418020220904d2018 uu 0engur|||||||||||txtrdacontentcrdamediacrrdacarrierMicrobial Contamination and Food Degradation /edited by Alina Maria Holban, Alexandru Mihai GrumezescuLondon, United Kingdom ;San Diego, CA :Academic Press,[2018]1 online resource (xxvi, 487 pages) illustrationsHandbook of food bioengineering ;10Includes bibliographical references and index.Handbook of food bioengineering ;10.FoodMicrobiologyMicrobial contaminationFood spoilageFoodMicrobiology.Microbial contamination.Food spoilage.664.001/579Holban Alina MariaGrumezescu Alexandru MihaiNjHacINjHaclBOOK9910583471003321Microbial Contamination and Food Degradation2064386UNINA