01053nam--2200361---450-99000330463020331620090831102734.00-907132-47-2000330463USA01000330463(ALEPH)000330463USA0100033046320090831d1990----km-y0itay50------baengGB||||||||001yyStudies in Byzantine and early medieval paintingper Jonas NordhagenLondonThe Pindar1990493 p.24 cm20012001Arte medievaleItaliaSec. 4.-10.BNCF709.02NORDHAGEN,Jonas605607ITsalbcISBD990003304630203316XII.2.A. 598216901 L.M.XII.2.A.00228145BKUMAALESSANDRA9020090831USA011024ALESSANDRA9020090831USA011027Studies in Byzantine and early medieval painting1121727UNISA01011nam0 22002651i 450 UON0002161420231205102021.31671-19-01252-520020107d1992 |0itac50 baengCN|||| 1||||Chinese Landscape GardeningZhu JunzhenBeijingForeign Languages Press1992 179 p.ill. ; 31 cmARCHITETTURACINAGIARDINIUONC003109FICNBeijingUONL000457CIN XICINA - ARCHITETTURA E URBANISTICAAZHUJunzhenUONV014442642073Foreign Languages PressUONV246351650ITSOL20240220RICASIBA - SISTEMA BIBLIOTECARIO DI ATENEOUONSIUON00021614SIBA - SISTEMA BIBLIOTECARIO DI ATENEOSI CIN XI 036 SI SA 80837 7 036 Chinese Landscape Gardening1196517UNIOR03870nam 2200829z- 450 991057687410332120220621(CKB)5720000000008434(oapen)https://directory.doabooks.org/handle/20.500.12854/84590(oapen)doab84590(EXLCZ)99572000000000843420202206d2022 |y 0engurmn|---annantxtrdacontentcrdamediacrrdacarrierFood Bioactives: Impact on Brain and Cardiometabolic Health - Findings from In Vitro to Human StudiesMDPI - Multidisciplinary Digital Publishing Institute20221 online resource (94 p.)3-0365-4041-5 3-0365-4042-3 The search for dietary patterns or food bioactive derivatives that may serve as a panacea for health issues has been a topic of interest for several millennia. It is not surprising that this trend in food research is continuing today particularly in relation to brain and cardiometabolic health, given the huge burden they pose on human health, with no geographical boundaries. Currently, there is an increasing demand for 'pure' and 'clean' foods as well as potent bioactive ingredients that can promote beneficial health outcomes. Several studies, including in vitro investigations, clinical trials, and observational studies related to food and nutritional patterns have already identified, proposed, and in some cases challenged the mechanisms of action of these foods and food ingredients. The book "Food bioactives and impact on brain and cardiometabolic health findings from in vitro to human studies" has gathered innovative, high-quality research manuscripts (letters to the editor, original research and review papers) on bioactive constituents of foods and dietary patterns which can directly impact upon brain and cardiometabolic health. These manuscripts reporting on different areas of this research field, from the description of new conceptual ideas, mechanisms of action, and structural modelling to clinical trials and observational studies.Food BioactivesBiology, life sciencesbicsscResearch & information: generalbicssc11-β-dehydrogenase isozyme 2amino acidapotosisbioactiveblack Africansblood pressurecardiometabolic effectcerebral palsychilddiet modificationdopaminefunctional foodglabridinglycyrrhetinic acidglycyrrhizingreen teaheart rate variabilityhyperaldosteronismhypertensionhypokalemiaL-Theaninelicoricelong-chain polyunsaturated fatty acidslongitudinal studymotor development delayn/aneuroinflammationneuroprotectionnutrition disordernutritional supportnutritional transitionoxidative stressParkinson's diseasePUFAresveratroltrans-ε-viniferinBiology, life sciencesResearch & information: generalNaumovski Nenadedt1285814Sergi DomenicoedtNaumovski NenadothSergi DomenicoothBOOK9910576874103321Food Bioactives: Impact on Brain and Cardiometabolic Health – Findings from In Vitro to Human Studies3019654UNINA