03863nam 2201069z- 450 991055775860332120220111(CKB)5400000000045776(oapen)https://directory.doabooks.org/handle/20.500.12854/76904(oapen)doab76904(EXLCZ)99540000000004577620202201d2021 |y 0engurmn|---annantxtrdacontentcrdamediacrrdacarrierScreening, Identification, and Quantification of Nutritional Components and Phytochemicals in FoodstuffsBasel, SwitzerlandMDPI - Multidisciplinary Digital Publishing Institute20211 online resource (189 p.)3-0365-2022-8 3-0365-2021-X This book provides readers with a good overview of the status and exciting developments in the identification of health-promoting properties and potential applications of nutraceutical substances. It includes papers focused on modern analytical instrumentation and new methods and biological tests applied to the evaluation of plant foods, derived products, herbal products, and food supplements and the phytochemical characterization of innovative natural sources of bioactive compounds and relative health-promoting properties.Research & information: generalbicsscagro-biodiversityAllium sativum L.anthocyaninantioxidant activitiesantioxidant moleculesautomatized methodbioactive compoundsbud derivativesbulb morphologycarotenoidscharacterisation toolchestnutchlorogenic acidchromatographic separationcommon buckwheat sproutCorylus avellana L.flavan-3-olsflavonoid isomerflavonoidsflavonolfood analysisfortified pastafruit peelsfruit qualityfunctional foodgreen chemistryhazelnut cultivarsHigh Performance Liquid Chromatography-Mass Spectrometry (HPLC-MS) techniquesHigh Resolution Mass Spectrometry (HRMS)hydrolysable and condensed tanninsLC-MS and HPLClocal varietiesmineralsmultivariate approachn/anatural substancesnutrient compositionnutritional propertiesOrbitrapphenolic acidsphenolic compoundsphenolspolymeric colorpolyphenolspulsed ultrasound-assisted extractionquantificationquercetin-3-O-robinobiosiderefrigerated storageRibes nigrum glyceric maceratesensory analysisSolanum lycopersicum L.storagetargeted chromatographic fingerprinttocopherolstotal polyphenols contentuntargeted spectroscopic fingerprintvalidationvinegarvolatile compoundswild blueberryβ-glucansResearch & information: generalDonno Darioedt1313389Donno DarioothBOOK9910557758603321Screening, Identification, and Quantification of Nutritional Components and Phytochemicals in Foodstuffs3031368UNINA