01630nam 2200457z- 450 991055770050332120231214132840.0(CKB)5400000000044552(oapen)https://directory.doabooks.org/handle/20.500.12854/77057(EXLCZ)99540000000004455220202201d2021 |y 0engurmn|---annantxtrdacontentcrdamediacrrdacarrierProteomics and Food Analysis: Principles, Techniques, and ApplicationsBasel, SwitzerlandMDPI - Multidisciplinary Digital Publishing Institute20211 electronic resource (112 p.)3-0365-2441-X 3-0365-2440-1 This book, Proteomics and Food Analysis: Principles, Techniques, and Applications, edited by Dr. Mónica Carrera and published by MDPI, is an excellent collection of a wide range of proteomics approaches applied in food analysis.Proteomics and Food AnalysisResearch & information: generalbicsscProteomicsMassspectrometrySystemsbiologyFoodNutritionqualitysafetybioactivityResearch & information: generalCarrera Mónicaedt1307625Carrera MónicaothBOOK9910557700503321Proteomics and Food Analysis: Principles, Techniques, and Applications3028871UNINA