04419nam 2201045z- 450 991055769190332120220111(CKB)5400000000044612(oapen)https://directory.doabooks.org/handle/20.500.12854/76969(oapen)doab76969(EXLCZ)99540000000004461220202201d2021 |y 0engurmn|---annantxtrdacontentcrdamediacrrdacarrierGenetic Resources and Adaptive Management of Conifers in a Changing WorldBasel, SwitzerlandMDPI - Multidisciplinary Digital Publishing Institute20211 online resource (206 p.)3-0365-2281-6 3-0365-2282-4 Climatic change causes a mismatch between tree populations on sites they currently occupy and the climate to which they have adapted in the past. The maintenance of productivity and of ecological and societal services requires resilient populations and ecosystems, particularly close to the vulnerable trailing (xeric) range limits. The studies confirm the selective effect of diverse habitat/climate conditions across the species ranges. Soil conditions may mask climate effects and should be considered separately. The unique potential of provenance tests is illustrated by growth response projections that may be less dramatic than provided by usual inventory data analyses. Assisted migration appears to be a feasible management action to compensate for climatic warming. However, the choice of populations needs special care under extreme conditions and outside the limits of current natural distribution ranges. The proper differentiation of measures according to the present and future adaptive challenges require the continuation of long-term analyses and the establishment of better focused field trials in disparate climates that contain populations from a representative range of habitats. The studies present results obtained from diverse regions of the temperate forest zone, from Central and Northwestern Europe, the Mediterranean, Russia, China, North and Central America.Research & information: generalbicssca provenance trialAbies religiosaadaptationadaptive managementan ensemble of general circulation modelsassisted migrationBalkan firsbasal diameterbioclimatic modelsbiomassCamptotheca acuminataclimate changeclimate transfer distanceclimate-change impactsclimateAPclimatic changeclimatype distributionsclonescommon gardenconservationdrought stressdryness indexecosystem responses to climatefamiliesfield trialsforest managementgenecologygenetic conservationgenetic variationgrand firheight growthMaxEntMonarch Butterfly Biosphere Reservemortalitymountain forestn/aphenotypic plasticityphenotypic stabilityPicea abiesPinus sylvestrisprovenance testprovenancesRCP 2.6 and RCP 8.5 scenariosreforestationresiliencerestorationRussiaScots pinescots pine seed mass and seed zonesseed sourcingsilver firsoilspecies distributionssuitable habitatsurvivaltracheidogramtraitstree species selectionwood anatomyResearch & information: generalMátyás Csabaedt1300055Mátyás CsabaothBOOK9910557691903321Genetic Resources and Adaptive Management of Conifers in a Changing World3025380UNINA03300nam 2200721z- 450 9910619462203321202210253-0365-5406-8(CKB)5670000000391653(oapen)https://directory.doabooks.org/handle/20.500.12854/93246(oapen)doab93246(EXLCZ)99567000000039165320202210d2022 |y 0engurmn|---annantxtrdacontentcrdamediacrrdacarrierImpact of Diet Composition on Insulin ResistanceMDPI - Multidisciplinary Digital Publishing Institute20221 online resource (236 p.)3-0365-5405-X Insulin resistance is a key player in the pathology of cardiometabolic diseases - obesity, hypertension, dyslipidaemia, type 2 diabetes and NAFLD. These diseases are commonly associated with a peripheral insulin resistance, but an important role of insulin is played at brain circuitries that control food behaviour and autonomic activity. Brain insulin resistance is also associated with cognition impairment and Alzheimer Disease and other neurodegenerative diseases. Disruptions in diet composition, e.g. hypercaloric diets, and patterns, as well as nutritional status contribute to the genesis of insulin resistance. In contrast, hypocaloric diets, different feed regimens and some nutrients have beneficial impacts on insulin resistance and disease development. This special issue "Impact of diet composition on insulin resistance" is developed to compile studies that highlight the beneficial or deleterious impact of different nutritional plans on insulin sensitivity and metabolism and that unravel mechanistic links between diet composition and nutritional status and the development of insulin resistance, both periphery and centrally.Biology, life sciencesbicsscFood & societybicsscResearch & information: generalbicssc antidiabeticapnea/hipopnea indexcaffeinecarobD-Pinitoldiabetesdiagnosisdysmetabolismfasting plasma glucosehypercaloric dietsimpaired fasting glycemiaimpaired glucose toleranceinositolsinsulin regulatorinsulin resistanceinsulin sensitivityinsulin signalingmechanismof actionmedicinal activitiesmetabolic disordersneurodegenerationobstructive sleep apneasleep architecture catecholaminesvegan dietvegetarian dietBiology, life sciencesFood & societyResearch & information: generalConde Silvia Vedt1314134Martins Fatima OedtConde Silvia VothMartins Fatima OothBOOK9910619462203321Impact of Diet Composition on Insulin Resistance3031746UNINA