04163nam 2201105z- 450 991055767930332120210501(CKB)5400000000044739(oapen)https://directory.doabooks.org/handle/20.500.12854/69026(oapen)doab69026(EXLCZ)99540000000004473920202105d2020 |y 0engurmn|---annantxtrdacontentcrdamediacrrdacarrierRespiratory Disease and NutritionBasel, SwitzerlandMDPI - Multidisciplinary Digital Publishing Institute20201 online resource (194 p.)3-03936-992-X 3-03936-993-8 Most complex respiratory conditions invoke interactions between genetic and environmental factors, such as smoking, pollution, and diet. There is increasing evidence that diet and nutrition are important factors, not only in disease prevention, but also in their contribution to the chronicity and heterogeneity of lung disorders. Nutrients exert potent effects on metabolism through a variety of regulatory mechanisms, resulting in local and systemic changes in metabolite levels. In this issue of Nutrients, we would like to bring together papers dealing with the topic of "Respiratory Diseases and Nutrition". We welcome manuscripts detailing human and animal studies focused on the roles of dietary and metabolic factors in the initiation and progression of respiratory diseases, including, but not limited to, chronic obstructive pulmonary disease (COPD) and asthma. In vitro studies aimed at elucidating the potential molecular mechanisms of diet-metabolic interactions are also invited. We welcome different types of manuscript submissions, including original research articles and up-to-date reviews and commentaries.Biology, life sciencesbicsscFood & societybicsscResearch & information: generalbicsscalarminsallergic airway diseaseallergyantioxidantantiviralasthmabisphenol Ablack ginsengbody compositionbody mass indexbronchopulmonary dysplasiachildrencholecalciferolchronic obstructive pulmonary diseasecreatinine-height indexcytokinesdietdietary patternendocrineestrogenfatty acidsfetal growth restrictionghrelinGLP-1high fat dietinflammationinfluenza A virusironlean body massleptinlung developmentlung diseaseslung functionlung transplantationMediterranean dietmicrobiomemicrobiotamuscle massnutrientsnutritionnutritional biomarkersobesityoffspringomega-3 indexoral administrationoxidative stresspara-inflammationpolyphenolpolyunsaturated fatty acidpregnancyprematuritypulmonary hypertensionrespiratory distress syndromeretinoidssarcopeniaundernutritionvitamin Cvitamin Dweight lossxenoestrogensBiology, life sciencesFood & societyResearch & information: generalAbdala-Valencia Hiamedt1313330Abdala-Valencia HiamothBOOK9910557679303321Respiratory Disease and Nutrition3031293UNINA